Elucidation of the recognition mechanisms for hemicellulose and pectin in Clostridium cellulovorans using intracellular quantitative proteome analysis [PDF]
Clostridium cellulovorans is an anaerobic, cellulolytic bacterium, capable of effectively degrading and metabolizing various types of substrates, including cellulose, hemicellulose (xylan and galactomannan), and pectin.
Hironobu Morisaka +4 more
core +2 more sources
Fecal Material of Captive Wild Animals as Source of CAZymes With Application Potential
With the goal to identify a novel resource of enzymes, we tested for the potential of fecal metagenomes of captive wild animals to provide CAZymes. Our data show that CAZymes profiles differed between animals with varying gut physiology and diet, and that metagenomes of captive wild animals can be considered source of diverse CAZymes including rare and
Julia Bechtner +2 more
wiley +1 more source
Protection mechanisms in the resurrection plant Xerophyta viscosa (Baker): both sucrose and raffinose family oligosaccharides (RFOs) accumulate in leaves in response to water deficit [PDF]
Changes in water-soluble carbohydrates were examined in the leaves of the resurrection plant Xerophyta viscosa under conditions of water deficit.
Farrant, Jill M. +4 more
core
Abstract This study evaluated the individual and combined effects of two dietary immunomodulators, raffinose and hesperidin, on multiple physiological parameters in common carp (Cyprinus carpio), including growth performance, feed efficiency, hematological indices, serum immunological markers, and the expression of genes related to antioxidant capacity.
Ali Arshadi +3 more
wiley +1 more source
Phloem loading in Verbascum phoeniceum L. depends on the synthesis of raffinose-family oligosaccharides [PDF]
Phloem loading is the initial step in photoassimilate export and the one that creates the driving force for mass flow. It has been proposed that loading occurs symplastically in species that translocate carbohydrate primarily as raffinose family oligosaccharides (RFOs).
Ashlee, McCaskill, Robert, Turgeon
openaire +2 more sources
Raffinose Priming Improves Seed Vigor by ROS Scavenging, RAFS, and α-GAL Activity in Aged Waxy Corn
Raffinose family oligosaccharides (RFOs) are known to benefit plants under stress conditions; however, the role of exogenous raffinose in seed germination remains poorly understood.
Min Zhu +7 more
doaj +1 more source
VvGOLS1 and VvHsfA2 are Involved in the Heat Stress Responses in Grapevine Berries [PDF]
Among various environmental factors, temperature is a major regulator affecting plant growth, development and fruit composition. Grapevine is the most cultivated fruit plant throughout the world, and grapes are used for wine production and human ...
Charon, Justine +9 more
core
Decoding plant defense signaling using the defenseless mutant
Summary Can plants live without defenses? Mutant analysis in Arabidopsis thaliana has identified numerous regulators of biotic, abiotic, and hormone‐based defenses, but the redundancy among separate defense pathways remains unexplored. We constructed an Arabidopsis mutant, defenseless, lacking six canonical defense pathways using abi1‐1 (abscisic acid),
Bikash Baral, Mikael Brosché
wiley +1 more source
Computer‐Aided Functional Oligosaccharide Screening and the Regulatory Role in Lipid Metabolism
ABSTRACT This study investigated the lipid‐lowering effects and intervention mechanisms of structurally diverse functional oligosaccharides on non‐alcoholic fatty liver disease (NAFLD). By integrating computational tools such as molecular docking and molecular dynamics simulations (MDS), a comprehensive “in silico‐in vitro‐in vivo” tri‐dimensional ...
Rui Jing +3 more
wiley +1 more source
Continuous hydrolysis of raffinose family oligosaccharides in soymilk by fluidized bed reactor
Abstract Soybean is an important pulse crop for human and animal nutrition. However, raffinose family oligosaccharides (RFOs) found in soybean seeds specifically hinder its consumption as it is not digested by normal human carbohydrases and is fermented by intestinal microflora, leading to flatulence.
S.K. Praveen Kumar, V.H. Mulimani
openaire +1 more source

