Study on bioaccessibility of betacyanins from red dragon fruit (Hylocereus polyrhizus). [PDF]
Food Sci Biotechnol, 2019 Betacyanins are bioactive dietary phytochemicals which can be found in red dragon fruit (RDF). Therefore, the bioaccessibility of betacyanins that present in fermented red dragon fruit drink (RDFD) and pressed red dragon fruit juice (RDFJ) was accessed in simulated gastric and intestinal digestion.
Choo KY, Ong YY, Lim RLH, Tan CP, Ho CW.
europepmc +4 more sources
Studies on the storage stability of fermented red dragon fruit (Hylocereus polyrhizus) drink. [PDF]
Food Sci Biotechnol, 2018 The objective of this work was to study the effect of storage temperatures and duration on the stability of fermented red dragon fruit drink (FRDFD) on its betacyanins content, physicochemical and microbiological qualities (BPM) and determining sensory acceptability.
Choo KY +6 more
europepmc +4 more sources
Characterization of Red Dragon Fruit Wine Fermented with a Newly Identified Yeast Strain Saccharomyces cerevisiae M7 [PDF]
Food Technology and BiotechnologyResearch background. Dragon fruit (Hylocereus spp.) has been known to be a rich source of bioactive compounds, such as anthocyanins, betacyanin, betaxanthin and other phenolic substances, and it has a nutritional profile suitable to produce wine with ...
Tran Thanh Quynh Anh +2 more
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Optimization of fertilizer doses for increased fruit yield of dragon fruit adopting response surface methodology and Box-Behnken design [PDF]
Frontiers in Plant ScienceDragon fruit stands out all among fruits not only for its essential nutrients and antioxidant content but also for its aesthetic appeal. Its high demand in consumer preferences and marketing values makes it a sought-after fruit.
Ganesan Karunakaran +7 more
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Applied SciencesBakery products are a popular staple food made from wheat flour and other ingredients. Common bread-making methods include baking, steaming, and frying.
Ignasius Radix A. P. Jati +2 more
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Improvement of betalains stability extracted from red dragon fruit peel by ultrasound-assisted microencapsulation with maltodextrin [PDF]
Ultrasonics Sonochemistry, 2022 Man Sheng Wang +2 more
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Development of an Indicator Film Based on Cassava Starch–Chitosan Incorporated with Red Dragon Fruit Peel Anthocyanin Extract [PDF]
Polymers, 2022 Rianita Pramitasari +1 more
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Ethanolic extract of red dragon fruit inhibits growth of mosquito larvae
Healthcare in Low-resource Settings, 2023 Controlling the vector by eradicating mosquito larvae is frequently done by spreading Abate powder containing 1% Temephos as a larvicide agent. However, the use of Abate powder will possibly increase pesticide residue contamination in the water.
Dhina Ayu Susanti +7 more
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Development of Indicator Film Based on Cassava Starch–Chitosan Incorporated with Red Dragon Fruit Peel Anthocyanins–Gambier Catechins to Detect Banana Ripeness [PDF]
Polymers, 2023 Rianita Pramitasari +1 more
exaly +2 more sources
Salad dressing soft candy made of dairy goat milk with the addition of red dragon fruit (hylocereus polyrhizuz): Nutritional content, physical and organoleptic properties [PDF]
E3S Web of Conferences, 2023 To modify soft candy made of dairy goat milk could be conducted by adding salad dressing consisting of mayonnaise, yogurt drinks, and red Dragon fruit.
Sulistyowati E. +4 more
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