Results 191 to 200 of about 6,283 (201)

Worldwide regulations for mycotoxins in 1995.

1997
van Egmond, HP, Dekker, WH
openaire   +1 more source

[Current worldwide regulation for mycotoxins].

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2003
openaire   +1 more source

Implications of Mycotoxins in Food Safety and Regulations

Abdel Moneim Elhadi Sulieman, Mohamed Ibrahim, Wasimah Alshammari, Ahmed Mohaja Alshammari, Osman A. Osman   +4 more
openaire   +1 more source

Current situation on regulation for mycotoxins.

1989
Egmond, van, HP
openaire   +1 more source

Overview of worldwide limits and regulations for mycotoxins.

1989
Egmond, van, HP
openaire   +1 more source

Occurrence of regulated, emerging, and masked mycotoxins in Chinese wheat between 2021 and 2022

Toxicon
exaly  

Simultaneous determination of 17 regulated and non-regulated Fusarium mycotoxins co-occurring in foodstuffs by UPLC-MS/MS with solid-phase extraction

Food Chemistry
exaly  

Mycotoxins: detection, reference materials and regulation

2000
Egmond, van, HP
openaire   +1 more source

Worldwide regulations for mycotoxins 1995. A compendium.

FAO food and nutrition paper, 1997
openaire   +1 more source

Epigenetic regulations of the production of mycotoxins by Fusarium graminearum

2018
Chen, Zhenhui, Zehraoui, Enric, Ponts, Nadia   +2 more
openaire   +1 more source