Shelf life estimation of Blackberry (Rubus glaucus Benth) with bacterial cellulose film coating from Komagataeibacter xylinus. [PDF]
Food Sci Nutr, 2020 The Castile blackberry (Rubus glaucus Benth) is an Andean crop with nutritional and antioxidant properties. The intake of this fruit potentiates the immune system and reduces the risk of developing degenerative and cardiovascular diseases.
Toscano Ávila JA +5 more
europepmc +4 more sources
Bioactive Properties of Microencapsulated Anthocyanins from Vaccinium floribundum and Rubus glaucus [PDF]
MoleculesAnthocyanins, widely recognized for their antioxidant properties and potential health benefits, are highly susceptible to degradation due to environmental factors such as light, temperature, and pH leading to reduced bioavailability and efficacy ...
Carlos Barba-Ostria +7 more
doaj +3 more sources
Dyna, 2020 The objective of this study was to determine the antioxidant capacity of blackberry (Rubus glaucus) jam processed by hydrothermodynamic cavitation (HTD) at different temperatures (25, 45, 60, and 75 °C) compared with traditional technology (TDE). HTD is
Jenny Marcela Rodriguez Bernal +4 more
doaj +4 more sources
Effects of Gaseous Ozone on Microbiological Quality of Andean Blackberries (Rubus glaucus Benth). [PDF]
Foods, 2021 Andean blackberries are highly perishable due to their susceptibility to water loss, softening, mechanical injuries, and postharvest diseases. In this study, the antimicrobial efficacy of gaseous ozone against spoilage (mesophiles, psychrotrophs, and ...
Horvitz S +4 more
europepmc +2 more sources
Influence of the Maturity Stage on the Phytochemical Composition and the Antioxidant Activity of Four Andean Blackberry Cultivars (Rubus glaucus Benth) from Ecuador. [PDF]
Plants (Basel), 2020 Andean blackberries (Rubus glaucus Benth) are fruits rich in phytocomponents with high antioxidant activity. In this work, the changes in the total polyphenol content (TPC), the total flavonoid content (TFC), and the total anthocyanin content (TAC) of ...
Samaniego I +8 more
europepmc +2 more sources
Influence of altitudes and development stages on the chemical composition and antioxidant capacity of Andean blackberries (Rubus glaucus Benth). [PDF]
Front NutrBackground The Andean blackberry (Rubus glaucus Benth), locally known as “Mora de Castilla,” is a high-altitude fruit rich in phytochemicals, mainly anthocyanins, with potent antioxidant properties. Although its chemical composition has been studied, the
Guevara-Terán M +5 more
europepmc +2 more sources
Residuos de plaguicidas en mora (Rubus glaucus Benth.) en el Valle del Cauca, Colombia
Agronomía Mesoamericana, 2022 Introducción. La mora (Rubus glaucus) es una fruta muy susceptible a la contaminación por residuos de plaguicidas en su etapa de producción. Por tal razón, los análisis de residuos de plaguicidas en esta fruta tienen importancia para promover procesos ...
Yorley Beatriz Lagos-Alvarez +3 more
doaj +2 more sources
Genetic diversity of wild and cultivated Rubus species in Colombia using AFLP and SSR markers [PDF]
Crop Breeding and Applied Biotechnology, 2007 The Andean blackberry belongs to the genus Rubus, the largest of the Rosaceae family and one of the mostdiverse of the plant kingdom. In Colombia Rubus glaucus Benth, known as the Andean raspberry or blackberry, is one of thenine edible of the genus out ...
Sandra Bibiana Aguilar +2 more
doaj +5 more sources
Exploring the Multifaceted Biological Activities of Anthocyanins Isolated from Two Andean Berries [PDF]
FoodsNatural pigments extracted from plant species are used in foods, cosmetics, and pharmaceuticals. This study evaluates the comprehensive biological activities of anthocyanins isolated from Andean blueberry (Vaccinium floribundum Kunth) and Andean ...
Carlos Barba-Ostria +6 more
doaj +2 more sources
Diagrammatic scale for measuring severity of gray mould in thornless Castilla blackberry (Rubus glaucus Benth) [PDF]
Ciência Rural, 2020 : Gray mould, caused by the fungus Botrytis cinerea Pers., is a disease that largely affects the crops of Rubus glaucus Benth. (Castilla blackberry) in Colombia.
Sarah Muñoz Arias +2 more
doaj +3 more sources