Results 21 to 30 of about 1,259 (188)

Evaluación de un sistema para la micorrización in vitro en plantas de mora de castilla (Rubus glaucus, Benth) [PDF]

open access: yesUniversitas Scientiarum, 2012
Evaluation of an in vitro mycorrhization system of blackberry plants (Rubus glaucus, Benth). Objective. Obtain an in vitromycorrhization system in autotrophic culture systems of blackberry plants (Rubus glaucus, Benth). Materials and methods.
Víctor Manuel Núñez-Zarante   +4 more
doaj   +1 more source

Rubus glaucus Benth.: morphology and floral biology aimed at plant breeding processes

open access: yesRevista Facultad Nacional de Agronomía Medellín, 2019
Rubus glaucus is widely distributed throughout the three mountain ranges of Colombia, where the blackberry growers have highlighted the need to standardize the supply of planting material, starting with plant breeding schemes that lead to more productive
Ana María López Gutiérrez   +3 more
doaj   +4 more sources

Biological, botanical and chemical alternatives for the control of blackberry (Rubus glaucus Benth.) diseases [PDF]

open access: yesRevista Facultad Nacional de Agronomía, 2017
In order to control the main diseases that affect blackberries (Rubus glaucus Benth.), a research in which 12 treatments to San Antonio ecotype plants originated in vitro was conducted. These treatments were: 1: Trichoderma harzianum+richoderma koningii (Tropical Fungus), 2: Trichoderma sp.
Oscar Darío Hincapié Echeverri   +2 more
openaire   +5 more sources

Caracterización molecular con microsatélites aleatorios rams de la colección de mora, Rubus spp, de la Universidad Nacional de Colombia Sede Palmira [PDF]

open access: yesActa Agronómica, 2005
Se estudiaron 36 accesiones, 31 de Rubus glaucus, 3 de R. urticifolius y 2 de R. robustus, mediante marcadores Microsatélites Aleatorios RAMs. Los seis cebadores produjeron 43 bandas polimórficas con pesos moleculares entre 260 y 1500 Kb.
Murillo Ana Cruz   +4 more
doaj   +2 more sources

LICOR DE MORA DE CASTILLA (Rubus glaucus Benth) CON DIFERENTES PORCENTAJES DE PULPA BLACKBERRY LIQUOR (Rubus glaucus Benth) WITH DIFFERENT PULP PERCENTAGES

open access: yesRevista Facultad Nacional de Agronomía Medellín, 2005
La mora de Castilla (Rubus glaucus Benth) es una fruta de interés comercial y altamente perecedera, que presenta deterioro debido a su fragilidad e inadecuado manejo poscosecha, cantidades apreciables de fruta son afectadas, básicamente en sus ...
Álvaro Montoya Gómez   +2 more
doaj   +1 more source

Estabilidad de antocianinas en jugos pasteurizados de mora (Rubus glaucus Benth) [PDF]

open access: yesArchivos Latinoamericanos de Nutrición, 2002
En esta investigación se evalúa la estabilidad química de antocianinas totales mediante la determinación de los espectros de absorción en el rango visible (400-580 nm) en tres jugos pasteurizados en presencia de diferentes proporciones de ácido ascórbico
Mario José Moreno-Alvarez   +3 more
doaj   +1 more source

Shelf life estimation of Blackberry (Rubus glaucus Benth) with bacterial cellulose film coating from Komagataeibacter xylinus. [PDF]

open access: yesFood Sci Nutr, 2020
The Castile blackberry (Rubus glaucus Benth) is an Andean crop with nutritional and antioxidant properties. The intake of this fruit potentiates the immune system and reduces the risk of developing degenerative and cardiovascular diseases.
Toscano Ávila JA   +5 more
europepmc   +2 more sources

Biological potential of seed oil of Rubus glaucus Benth (blackberry) [PDF]

open access: yesBoletin Latinoamericano y del Caribe de Plantas Medicinales y Aromaticas
Extracts from different parts of plants have phytochemical properties that have been used to maintain or improve human health. This study evaluated the antibacterial potential and cytotoxicity of Rubus glaucusBenth. seed oil.
Orfa Alexandra España-Jojoa   +2 more
openaire   +3 more sources

Estudios preliminares para la propagación clonal "in vitro" de mora (Rubus glaucus L.) Preliminary studies on In Vitro clonal propagation of Blackberry (Rubus glaucus l.)

open access: yesAgronomía Colombiana, 1990
Con el objeto de obtener in vitro plántulas de mora (Rubus glaucus L.) que permitan adelantar la micropropagación de la especie, se obtuvieron yemas axilares activas de plantas de mora cultivadas en invernadero.
Ramirez del Castillo Amparo   +1 more
doaj   +1 more source

Eeffect of noncaloric sweeteners on the development of blackberry (Rubus glaucus Benth) jam

open access: yesTemas Agrarios, 2016
Low calorie blackberry jams (Rubus glaucus Benth) were developed using non-caloric sweeteners. An experimental randomized complete block design with 6 treatments and 4 replicates was used. pH, acidity, total soluble solids (TSS), texture, browning index (
Carlos J. Márquez   +2 more
doaj   +2 more sources

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