Results 51 to 60 of about 1,259 (188)
Sustentabilidad en la agricultura familiar agroecológica: Mora de castilla en Sumapaz
Revista Científica Profundidad Construyendo Futuro, 2019 La agricultura familiar genera empleo, crecimiento económico, desarrollo y competitividad, orientada a potenciar ventajas competitivas a través de alianzas productivas, alternativas de producción y especialización del mercado. Son numerosos los retos que
Nelson Enrique Fonseca- Carreño
doaj +1 more source
Preservation of the Polyphenolic Content and Antioxidant Properties of Rubus Glaucus Benth
Current Research in Nutrition and Food Science Journal, 2019 The Andes berry (Rubus glaucus Benth) has an ongoing production in Colombia and is considered a competitive market product with the potential for exportation and broad applications in agroindustry because of its high content of antioxidants, nutrients, and proteins, which are keys to a balanced diet.
Johana Velásquez Castro +3 more
openaire +1 more source
Química NovaFour vegetal species of the southern of Ecuador were used as sensitizers for making dye-sensitized solar cells (DSSCs). The effect of type and amount of material, type and time of maceration were tested in order to determine the best conditions of ...
Marcela Cabrera +3 more
doaj +1 more source
Postharvest quality of a thorny Andean blackberry (Rubus glaucus Benth) cultivar
Acta Horticulturae, 2019 Acceso cerrado a este documento. No se encuentra disponible para la consulta pública. Depositado en Academica-e para cumplir con los requisitos de evaluación y acreditación académica del autor/a (sexenios, acreditaciones, etc.).
Horvitz Szoichet, Sandra Susana +2 more
openaire +3 more sources
Fruit quality attributes of ten Colombian blackberry (Rubus glaucus Benth.) genotypes
Agronomía Colombiana, 2020 Colombia requires blackberry genotypes with remarkable traits that improve the competitiveness of this product in the country. The objective of this work was to evaluate the characteristics of the quality attributes in fruits of ten Colombian ...
Erika Sánchez-Betancourt +4 more
doaj +1 more source
Revista Facultad Nacional de Agronomía Medellín, 2014 The blackberry (Rubus glaucus Benth) and thebilberry (Vaccinium meridionale Swartz) are natural sourcesof antioxidants; they are known for their preventive role against degenerative diseases.
Luisa Juana Bernal +2 more
doaj +1 more source
Journal of Ecology, Volume 113, Issue 1, Page 68-80, January 2025.Non‐constant climate, species pools and management actions compromise the ability to reliably project temporal dynamics in plant community composition and stand structure by space‐for‐time substitutions, likely also for other scenarios than the studied subalpine conifer forests after stand‐replacing disturbance.
Juergen Kreyling
wiley +1 more source
Transcriptome assembly and expression analysis in Colletotrichum gloeosporioides -tolerant Rubus glaucus Benth. [PDF]
Chilean journal of agricultural research, 2019 ABSTRACT Andean blackberry (Rubus glaucus Benth.) is an important crop of the Andean region affected by Colletotrichum gloeosporioides. In Colombia, tolerant plant material has been detected, but it has not been completely characterized. The objective of this research was oriented to analyze de novo transcriptome assembly of R.
Arias, Juliana +3 more
openaire +2 more sources
Extracción y secado por atomización del colorante de Mora Castilla (Rubus Glaucus) [PDF]
, 2000 En este estudio se evaluó el proceso de extracción del colorante en polvo obtenido de la Mora de Castilla (Rubus Glaucus) en términos de porcentaje de rendimiento y porcentaje de Antocianina, realizando ensayos para encontrar condiciones óptimas de ...
Robayo, María Olga M. de
core
Grasas y Aceites, 2003 In this research the physicochemical characteristics and fatty acids composition of oil extracted from blackberry (Rubus glaucus Benth) residue were determined.
David García +3 more
doaj +1 more source