Evaluation of leguminous species as cover crops associated with sacha inchi
Sacha inchi (Plukenetia volubilis) is an oilseed crop that has gained importance due to the high contents of proteins and unsaturated fatty acids in its seeds.
Reynaldo Solis +5 more
doaj +1 more source
Utilization of sacha inchi oil as an alternative to fish oil: A review
Sacha inchi (SI) (Plukenetia volubilis L.) is a wild oleaginous plant of the Euphorbiaceae family that grows in Peruvian Amazon. This plant has attracted significantly more attention from the scientific community and the food industry in the last years ...
G. Renata, Steven Suryoprabowo
semanticscholar +1 more source
Sacha inchi is cultivated commercially in Thailand for its edible kernels and oil. The highest quality sacha inchi is normally associated with the highest oil content.
Riantong Singanusong +1 more
doaj +1 more source
Hubungan Pengetahuan Produk dan Gaya Hidup Sehat dengan Minat Beli Minyak Sacha Inchi di Kota Bandung [PDF]
Sacha inchi oil is a new product derived from the sacha inchi plant. Despite its numerous benefits, its sales in Indonesia remain low. This study aims to analyze the relationship between product knowledge and a healthy lifestyle on purchase interest in ...
Deliana, Yosini, Fuadiyah, Alda
core +1 more source
Exportación de loción corporal de sacha inchi al mercado colombiano [PDF]
El presente trabajo desarrolla el plan de exportación de lociones corporales a base de insumos de la biodiversidad peruana, particularmente aceite de sacha inchi orgánico, teniendo como destino la ciudad de Bogotá en Colombia, a través de la constitución de la empresa productora y comercializadora BIOPERÚ NATURAL PRODUCTS S.A.
openaire +2 more sources
Sacha Inchi Energy Bars: Formulation optimization with Statistical Mix Design
En este trabajo se presentan los resultados de optimización en la formulación de una barra energética de sacha inchi (Plukenetia volubilis), aplicando el diseño estadístico de mezclas para el análisis de composición y poder calórico en la barra. Se desarrollaron barras energéticas constituidas por amaranto, quinua, piña deshidratada, avena, miel de ...
Verduga, Katherine +3 more
openaire +1 more source
Towards a productive model for the Sacha Inchi value chain: A scientometric approach
The diversification of agricultural and livestock production matrixes has the potential to generate value-added products in industrial and promising crops. Specifically, the countries in the Amazon basin have in the Sacha Inchi (Plukenetia volubilis L.)
Diego Hernando Flórez-Martínez +4 more
doaj
การส่งเสริมศักยภาพการผลิตและการแปรรูปผลิตภัณฑ์จากถั่วดาวอินคาเพื่อประโยชน์เชิงพาณิชย์ [PDF]
บทคัดย่อ การวิจัยครั้งนี้มีความมุ่งหมายของการวิจัยเพื่อศึกษาพื้นที่ปลูกถั่วดาวอินคา การผลิตและการแปรรูปถั่วดาวอินคา การสร้างอุปกรณ์เครื่องมือผ่อนแรงในการกะเทาะเปลือกถั่วดาวอินคาให้กับชุมชนได้นำไปใช้ในกระบวนการผลิตน้ำมันจากถั่วดาวอินคา การเก็บข้อม ...
สุขุมพันธ์, สมเกียรติ
core +1 more source
Therapeutic potential of alpha-linolenic acid from Sacha Inchi oil in cervical cancer: an in vitro study on HeLa cells [PDF]
This study investigated the potential of alpha-linolenic acid (ALA) from Sacha Inchi oil as a therapeutic agent for cervical cancer through an in vitro study on HeLa cells.
Akbar, Muhammad Ali +2 more
core +2 more sources
Molecular genetic diversity and mating system in sacha inchi progenies. [PDF]
Sacha inchi (Plukenetia volubilis L.) é uma espécie com benefícios nutracêuticos tradicionalmente consumida por populações indígenas e urbanas amazônicas.
CHAGAS, E. A. +5 more
core

