Results 31 to 40 of about 2,003 (186)

Effects of Maturity and Thermal Treatment on Phenolic Profiles and In Vitro Health-Related Properties of Sacha Inchi Leaves

Plants, 2022
Sacha inchi (Plukenetia volubilis L.) has been adopted as a novel economic crop with well-studied nutritional and bioactive benefits for human health. Sacha inchi seeds and oil have high commercial value but scant research has focused on its leaves. This
Suwapat Kittibunchakul, Chatrapa Hudthagosol, Promluck Sanporkha, Suwimol Sapwarobol, Uthaiwan Suttisansanee, Yuraporn Sahasakul   +5 more
doaj   +1 more source

Enhancement of omega-3 content in sacha inchi seed oil extracted with supercritical carbon dioxide in semi-continuous process

Heliyon, 2022
Sacha inchi seed oil is a promising substance for applications in food, pharmaceutical, and nutraceutical industries because of its valuable components, particularly omega-3.
Sarawut Jitpinit, Chaiyapop Siraworakun, Yanyong Sookklay, Kamchai Nuithitikul   +3 more
doaj   +1 more source

Efficacy mechanisms research progress of the active components in the characteristic woody edible oils

Food Frontiers, Volume 4, Issue 4, Page 1578-1605, December 2023., 2023
As six novel woody crops, Paeonia suffruticosa, Plukenetia volubilis, Acer truncatum, Olea europaea, Camellia sinensis, and Camellia oleifera are characterized by high oil production, widespread cultivation, adaptability, low cost, and various active ingredients.
Lili Xu, Wei Wang, Kaiwen Bai, Yi Wu, Yilin Ling, Xiaoyue Kong, Romero Agusti, Qianhui Qi, Zhaisheng Zheng, Ming'an Yuan, Le Chen, Lianliang Liu, Peifang Weng, Yu Zhang   +13 more
wiley   +1 more source

Can the choice of artificial tears harm patients? A narrative review with an overview of the Nordic market. [PDF]

Acta Ophthalmol
Abstract Purpose To provide an overview of artificial tears marketed in the following Nordic countries: Denmark, Finland, Norway, Iceland and Sweden. Furthermore, this review aimed to highlight the different preservatives and other constituents found in artificial tears in the Nordic market, focussing on adverse effects.
Mikha KN, Rasmussen CEØ, Ahrensberg SNG, Freiberg J, Wozniak RA, Alnoor UMK, Fineide F, Utheim TP, Heegaard S, Kolko M.   +9 more
europepmc   +2 more sources

De novo transcriptome assembly of the eight major organs of Sacha Inchi (Plukenetia volubilis) and the identification of genes involved in α-linolenic acid metabolism

BMC Genomics, 2018
Background Sacha Inchi (Plukenetia volubilis L.), which belongs to the Euphorbiaceae, has been considered a new potential oil crop because of its high content of polyunsaturated fatty acids in its seed oil.
Xiao-Di Hu, Bang-Zhen Pan, Qiantang Fu, Longjian Niu, Mao-Sheng Chen, Zeng-Fu Xu   +5 more
doaj   +1 more source

Quality, stability, carotenoids and chromatic parameters of commercial Sacha inchi oil originating from Peruvian cultivars. [PDF]

J Food Sci Technol, 2019
Sacha inchi oil is a high-quality product with market potential and a wealth of bioactive compounds beneficial for food and health. The main objective of this work was to evaluate three quality parameters, stability, chromatic parameters and total carotenoids of commercial oils obtained from Sacha inchi seeds. The free acidity and peroxide value of all
Ramos-Escudero F, González-Miret ML, Viñas-Ospino A, Ramos Escudero M.   +3 more
europepmc   +4 more sources

Microwave-assisted production of alkyl-polyglucoside from Sacha inchi oil and glucose

DYNA, 2023
En este trabajo se han evaluado diferentes tiempos de reacción de microondas (0, 10, 20 y 30 min) para obtener un alquil poliglucósido de Sacha inchi (Plukenetia volubilis L.) y glucosa utilizando microondas a una potencia de 200 W y una temperatura de 70 °C.
Uberney Carvajal-Ruiz, Victor Hugo Grisales-Díaz, Carolina Caicedo   +2 more
openaire   +2 more sources

Evaluation of Sacha Inchi (Plukenetia volubilis L.) By-Products as Valuable and Sustainable Sources of Health Benefits

Horticulturae, 2022
By-products from sacha inchi (Plukenetia volubilis L.) oil extraction as the husk and shell are used as low value fertilizer or animal feed. The nutritive values, antioxidant activities, phenolics, and in vitro health-related activities of the sacha ...
Suwapat Kittibunchakul, Chatrapa Hudthagosol, Promluck Sanporkha, Suwimol Sapwarobol, Piya Temviriyanukul, Uthaiwan Suttisansanee   +5 more
doaj   +1 more source

Sacha inchi oil (Plukenetia volubilis) stabilized with antioxidants for addition in fresh cheese [PDF]

, 2021
Sacha Inchi (Plukenetia volubilis) is a nut that has been grown in the Amazon Rainforest and the high Andes Mountains of Peru for countless centuries. The oil of this nut, natural source of omega 3, 6 and 9, has been recognized by its high antioxidant ...
Bañon, J., Castro, J.P., García, G., Neira, E.F., Soto, E.J., Tuesta, T., Vaca , C.F., Vargas , J.R.   +7 more
core   +1 more source

Ultrasound-Assisted Encapsulation of Sacha Inchi (Plukenetia volubilis Linneo.) Oil in Alginate-Chitosan Nanoparticles [PDF]

Polymers, 2019
Sacha inchi oil is rich in essential and non-essential fatty acids and other types of bioactive agents like tocopherols and polyphenolic compounds, which are very well-known antioxidants. In this study, the encapsulation of sacha inchi oil in alginate (AL) and chitosan (CS) nanoparticles was achieved with the assistance of high-intensity ultrasound ...
Mariela Elgegren, Suyeon Kim, Diego Cordova, Carla Silva, Jennifer Noro, Artur Cavaco-Paulo, Javier Nakamatsu   +6 more
openaire   +4 more sources