Results 91 to 100 of about 4,673 (180)

Effects of different feather colors in chub mackerel (Scomber japonicus Houttuyn, 1782) handline used at Gökçeada Region on fishing efficiency

Marine Science and Technology Bulletin, 2016
In this study, fishing efficiency was analyzed by using different colored feathers in chub mackerel fishing (Scomber japonicus Houttuyn 1782) at Gökçeada. Catching lengths of green, brown (grayed), pink, white and orange feathers were determined to be 33.
Emirhan AKYASAN, Alkan OZTEKİN, Ugur ALTİNAGAC, Adnan AYAZ   +3 more
doaj  

Microbial risk assessment of Staphylococcus species in smoked fish from informal markets in Edo State, Nigeria: processing practices and public health implications

Annals of Microbiology
Purpose Staphylococcal contamination of smoked fish represents a public health concern, particularly in informal food markets. This study investigated the microbial risk associated with Staphylococcus-contaminated smoked fish, processing practices, and ...
Progress E. Boyo-Agbonile, Abraham G. Ogofure, Brenda O. Isichei-Ukah, Ezekiel Green, Etinosa O. Igbinosa   +4 more
doaj   +1 more source

On the Stock of Scomber japonicus (NOUTTUYN)

NIPPON SUISAN GAKKAISHI, 1940
Form the results of marking experiments, as well as from the records of catch according to the several body-weight classes, the survival rate of Sccmber juponicus (HOUTTUYN) was estimated to be 40 for the age of from 2 to 3 years, and 21 for the age of from 3 to 4 years.
openaire   +2 more sources

Espectro trófico de peces concurrentes al área de crianza Playa Chipana (21°19'S - 70°04'W) del norte de Chile

Revista de Biología Tropical, 1999
A total of 361 fishes including Odonthestes regia, Paralabrax humeralis, Isacia conceptionis, Cilus gilberti, Menticirrhus ophicephalus, Sciaena deliciosa and Scomber japonicus were collected in the nursery area Playa Chipana (21°19'S), northern Chile ...
Mauricio Vargas F., Sandra Cifuentes P., Esteban Emparanza M.   +2 more
doaj  

Surgical tagging of Atlantic mackerel (Scomber scombrus): electroanaesthesia and survival in captivity and the field. [PDF]

J Fish Biol
Brown CR, Piczak ML, Van Beveren E, Batt J, Lennox RJ.   +4 more
europepmc   +1 more source

Molecular characterization of three digeneans parasitizing marine fish in the Gulf of Thailand. [PDF]

Front Vet Sci
Suwannarat N, Gilardoni C, Ribas A, Miquel J, Poonlaphdecha S.   +4 more
europepmc   +1 more source

Methods for the detection of anisakid material in different food matrices: A systematic review. [PDF]

Food Waterborne Parasitol
Schotte F, Saelens G, Devleesschauwer B, Gabriël S.   +3 more
europepmc   +1 more source

Automatic Discrimination between Scomber japonicus and Scomber australasicus by Geometric and Texture Features

Automatic Discrimination between Scomber japonicus and Scomber australasicus by Geometric and Texture Features
学術論文(Ariticle)
openaire  

Allergenic Characterization of Parvalbumin, Tric l 1, From Atlantic cutlassfish, <i>Trichiurus lepturus</i>. [PDF]

Allergy Asthma Immunol Res
Park KH, Shin YJ, Lee YS, Sang M, Park JW, Jeong KY.   +5 more
europepmc   +1 more source

Anisakid larvae in the organs of Atlantic mackerel, <i>Scomber scombrus</i> (L.): Host or parasite superiority? [PDF]

Food Waterborne Parasitol
Sayyaf Dezfuli B, Bernacchia G, De Bastiani M, Pinca M, Franchella E, Bellini L, Castaldelli G, Giari L.   +7 more
europepmc   +1 more source