Results 111 to 120 of about 18,224 (230)

Production and characterization of a snack based on maize flour and Atlantic mackerel (Scomber scombrus)

open access: yesCyTA - Journal of Food, 2019
Maize has antioxidant properties and a high amount of carbohydrates, while fish has high-quality proteins and unsaturated fatty acids. The goal of this study was to prepare a functional food enriched with protein and n-3 fatty acids from Scomber scombrus.
Marina Ramos-Ramos   +5 more
doaj   +1 more source

Reproduction, age and length of first maturity of Pacific mackerel Scomber japonicus (Houttuyn, 1872) in Vizcaino Bay

open access: yesCiencias Marinas, 1994
The spawning period, length and age at first maturity of Scomber japonicus were determined from fish measuring 173 to 383 mm, sampled monthly from commercial purse-seinc catches in Vizcaíno Bay from 1984 to 1986.
MG Gluyas-Millán
doaj   +1 more source

On the Pancreas and the Islets of Langerhans of Scomber

open access: yesNIPPON SUISAN GAKKAISHI, 1944
The discovery of the islets of Langerhans by Inuo2) in two kinds of scombers, viz. Scomber scombrus japonicus and S. scombrus tapeinocephalus, has led the auther to ascertain histologically the existence of the pancreas in these forms, as illustrated in Figs. 1 & 2.
openaire   +2 more sources

Fecundity of Chub Mackerel (Scomber japonicus Houttuyn, 1782) in the Aegean Sea

open access: yesBrazilian Journal of Biology
This study was carried out in April - June 2014 to determine absolute fecundity (F) of the chub mackerel (Scomber japonicus Houttuyn, 1782) in Saros Bay (Aegean Sea, Turkey). The relations between the absolute fecundity and total length, total weight and
Ö. Cengiz
doaj   +1 more source

Southern California independent sport fishing survey Quarterly Report for April-June, 1976 [PDF]

open access: yes, 1979
A 1-yr. study was undertaken to devise a sampling program which would determine fishing catch and effort levels of one segment of the southern California marine sport fishery.
Wine, Vickie L.
core  

Validation of daily growth increments and estimation of growth rates of larval and early juvenile black skipjack, Euthynnus lineatus, using otoliths [PDF]

open access: yes, 1993
ENGLISH: Increments in otoliths (sagittae) were examined, using light and scanning electron microscopy, to determine ages and estimate growth rates of larval and early-juvenile black skipjack, Euthynnus lineatus.
Wexler, Jeanne B.
core  

Southern California partyboat sampling study Quarterly Report no. 8 [PDF]

open access: yes, 1977
Between April 1 and June 30, 1977, 125 trips were sampled aboard southern California partyboats by Department personnel. A total of 14,842 fishes belonging to 72 species was identified and measured.
Crooke, Stephen J., Schultze, Donald L.
core  

Maximum size of Mackerel (Scomber scombrus) and Chub mackerel (Scomber colias) in the Northeast Atlantic

open access: yes, 2012

Navarro, M.R. (María Rosario)   +5 more
openaire   +2 more sources

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