Core-log-seismic integration as a framework for determining the basin-wide significance of regional reflectors in the eastern equatorial Pacific [PDF]
, 1997 ODP Leg 138 in the eastern equatorial Pacific (EEP) provided a unique opportunity to understand the paleoceanographic significance of seismic reflectors in this climatically sensitive region.
Bloomer, Stephen F., Mayer, Larry A.
core +3 more sources
Climatic cyclicity at Site 806; the GRAPE record [PDF]
, 1993 We used the continuous saturated bulk density records collected by the gamma-ray attenuation porosity evaluator (GRAPE) at Ocean Drilling Program Site 806 on the top of the Ontong Java Plateau to evaluate the continuity of the recovered cores and to ...
Backman, Jan +3 more
core +2 more sources
Sea grape (Caulerpa lentillifera) cultivation in artificial seawater closed system
Maejo International Journal of Energy and Environmental Communication, 2020 In the present study, the daily relative growth rates of the green macroalga (sea grape, Caulerpa lentillifera) in artificial seawater closed system with cement ponds was evaluated. Cultivation in artificial seawater was investigated for the combined impact of three significant aspects: algal productivity, water quality and nutritional value. Sea grape
null Udomluk Sompong +3 more
openaire +2 more sources
Paleoceanography of the eastern equatorial Pacific during the Neogene: Synthesis of Leg 138 drilling results [PDF]
, 1995 The primary objective of Leg 138 was to provide detailed information about the ocean\u27s response to global climate change during the Neogene. Two north-south transects were drilled (95° and 110°W) within the region of equatorial divergence-driven ...
Mayer, Larry A. +2 more
core +2 more sources
Antioxidant Activity of the Sea Grape (Caulerpa Racemasa) as a Lotion [PDF]
Oriental Journal Of Chemistry, 2019 Caulerpa racemose is one type of seaweed that has the greatest potential in Indonesia. Caulerpa racemose has attracted many attentions as an antioxidant agent which is potential for cosmetic industries. The study aims to analyze the antioxidant content of Caulerpa racemose and determining its effectiveness as an anti-aging lotion.
Aryanti Susilowati +2 more
openaire +1 more source
Sea Grape Caulerpa Racemosa Carbon Stock Productivity with Enviteg Aquafarm Cultivation Technology
IOP Conference Series: Earth and Environmental Science, 2023 Abstract Global climate change that occurs due to various activities carried out by humans in an effort to meet the needs of life such as conversion of residential land, industrial development, mono-culture plantations and forest burning. This condition will cause the depletion of plants as free carbon absorbers.
Tengku Said Raza’i +3 more
openaire +1 more source
Projected Climate Change Impacts on Grape Growing in the Okanagan Valley, British Columbia, Canada [PDF]
, 2011 A statistical analysis was conducted on long-term climate records in the Okanagan Valley wine grape growing region of British Columbia, Canada. No observable trends for average annual temperatures were found in the region.
Kaya Forest +3 more
core +2 more sources
Effects of organic plant oils and role of oxidation on nutrient utilization in juvenile rainbow trout (Oncorhynchus mykiss) [PDF]
, 2012 The study compared the effect of four either fresh or force oxidized organic plant oils in diets for juvenile rainbow trout (Oncorhynchus mykiss) in which 47% of conventional LT fish meal protein was substituted by a mixture of 3 organic plant protein ...
A. Jokumsen +37 more
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Identification and Characterization of White Grape Varieties Autochthonous of aWarm Climate Region (Andalusia, Spain) [PDF]
, 2020 The high sensitivity of one of the most important crops in the world, such as vine (Vitis vinifera L.), to particular changes caused by the phenomena associated with global warming, is encouraging the wine industry to place value on grape varieties that ...
Amores Arrocha, Antonio +3 more
core +1 more source
Animals, 2023 Intensive fish farming is responsible for the occurrence of various stressors that negatively affect the health of cultured animals. Polyphenols are plant-derived compounds with biological activities and positive influences on the performances and ...
Simona Tarricone +7 more
doaj +1 more source