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ANALISIS PENINGKATAN KUALITAS PELAYANAN MENGGUNAKAN METODE SERVICE QUALITY (SERVQUAL) DAN TRIZ (STUDI KASUS PADA “RESTORAN OCEAN GARDEN” MALANG)

open access: yesJurnal Teknologi Pertanian, 2017
ABSTRAK Tujuan penelitian ini untuk mengetahui atribut yang masih kurang dari rata-rata nilai Servqual yang kemudian diberi rekomendasi perbaikan dengan metode TRIZ.
Hananingsih Widya Rahmanti   +2 more
doaj   +1 more source

Integrasi Servqual, Kano dan QFD dalam Meningkatkan Kualitas Pelayanan di Sekolah Tinggi XYZ

open access: yesJurnal Rekayasa Sistem Industri, 2021
The service quality at XYZ High School is still not in accordance as expected. There are still queues for registration, payments, length of academic service, parking capacity, lecture room, library access, security, and etc.
Teguh Aprianto, Abdul Fatah
doaj   +1 more source

Are We Delivering What Customers Want? Charting Logistics Service Quality Research—A Process View

open access: yesJournal of Business Logistics, Volume 47, Issue 1, January 2026.
ABSTRACT Logistics service quality reflects the gap between customers' expectations for logistics service and the actual service they receive, yet it is unclear whether academic research has kept pace with changes in logistics practice over the past 25 years.
Chang Gao   +2 more
wiley   +1 more source

Testing Servqual Dimensions on the Commercial Bank Sector of Northern Cyprus [PDF]

open access: yesFinancial Theory and Practice, 2007
Although the philosophy of the servqual model developed by Parasuraman, Zeithaml and Berry is universally accepted and applied for measuring service quality in different sectors including banking, the sustainability of Servqual dimensions started to be ...
Okan Veli Şafakli
doaj  

Integrating Kano’s Model and SERVQUAL to Improve Healthcare Service Quality [PDF]

open access: yes, 2012
The purpose of this research is focus on customer relationship management (CRM) strategies and relationship between service attributes and customer satisfaction through Kano’s model especially on healthcare service at the private hospital.
Dwi, Sulisworo, Nora, Maniquiz
core  

Analysis of Student Satisfaction at X University, Using the Servqual Method [PDF]

open access: yes, 2018
The education services industry competes so that it demands universities to maintain quality. Universities must improve excellence to be able to compete with other universities.
Dharma, S. (Surya)   +2 more
core   +2 more sources

Assessing Patient Satisfaction by Measuring Service Quality in Outpatient Service of a Public Hospital in Bagmati Province, Nepal

open access: yesPublic Health Challenges, Volume 4, Issue 4, December 2025.
This study assessed service quality in a public hospital in Bagmati Province, Nepal, using the SERVQUAL model. Tangible factors such as facilities, equipment, and staff appearance emerged as the strongest predictors of patient satisfaction, underscoring the importance of improving hospital infrastructure to enhance patient care.
Vivek Uprety   +7 more
wiley   +1 more source

Determinants of Service Quality and Customer Satisfaction of Retail Clothing Company

open access: yesJournal of Business and Social Review in Emerging Economies, 2019
The study aims to investigate the relationship between service quality and customer satisfaction in a retail clothing company. The study utilized the SERVQUAL model to guide the study.
Tak Jie Chan, Mei Ling Goh
doaj   +1 more source

Satisfaction issues in the reinstatement of flood damaged domestic property [PDF]

open access: yes, 2004
The frequency of flooding is forecast to increase in the UK, as is the number of properties at risk of flooding. Following major floods in England and Wales in recent years, questions have been raised concerning the quality of service received by insured
Homan, Jacqueline   +2 more
core  

Emerging Technologies for Investigating Food Consumer Behavior: A Systematic Review

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 6, November 2025.
ABSTRACT The evolving nature of food preferences and consumption patterns highlights the need for ongoing research in food consumer behavior. Most existing research relies on traditional methods, like questionnaires, which are often costly, time‐consuming, and prone to bias.
Kyriaki Kechri   +7 more
wiley   +1 more source

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