Shiitake mushroom (Lentinus edodes): A poorly known allergen in Western countries responsible for severe work-related asthma [PDF]
International Journal of Occupational Medicine and Environmental Health, 2014 Objectives: The aim of this study was to investigate the IgE-mediated pathogenesis of severe asthma presented by a patient only after handling shiitake (Lentinus edodes) mushrooms (SM).
Valerio Pravettoni +2 more
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Xtend® packaging and Aloe vera coating benefit shelf life and safety maintenance of fresh shiitake mushrooms [PDF]
Revista Ciência Agronômica, 2023 The consumer market has expanded its search for foods combining sensory, nutritional, and bioactive attributes, which puts edible mushrooms in evidence. However, their production chain still has deficiencies to prevent mechanical damage, microbiological ...
Vitor Gonçalves da Silva +3 more
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Factory Production Process of Shiitake Mushrooms
Asian Journal of Advances in Agricultural Research, 2022 In recent years, edible mushrooms factory production has been developing rapidly, equipped with a multitude of facilities and equipment supporting the shiitake mushroom stick cultivation mode, which can fully realize the whole process of mechanized operation.
Peifang Cai, Rong Dong
openaire +2 more sources
Foods, 2023 The effects of different cooking methods (steaming, boiling, air frying, and oven baking) and cooking times (0, 5, 10, 15, and 20 min) on the bioactive components (total phenol, total flavonoid, crude polysaccharides, and eritadenine), color, texture ...
Fen Yao +4 more
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Preparation of PVA/PLA-based intelligent packaging to indicate the quality of shiitake mushrooms
Journal of Agriculture and Food Research, 2023 Intelligent packaging was prepared and evaluated to determine the quality of shiitake mushrooms using colorimetric sensing. Bromothymol blue/methyl red composite dyes were incorporated into polyvinyl alcohol (PVA) to form a porous indicator via freeze ...
Simin Fan +7 more
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Flagellate Dermatitis Induced by Shiitake Mushrooms—Clinical Features of a Rare but Characteristic Entity [PDF]
DiagnosticsWe present the case of a 25-year-old male who attended a dermatological online consultation due to a whiplash-shaped, pruritic rash. The lesions in the form of well-demarcated linear erythematous papules, located mainly on the trunk and arms, had first ...
Daniel Nette +2 more
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Flagellate dermatitis after consumption of Shiitake mushrooms. [PDF]
Postepy Dermatol Alergol, 2014 Flagellate dermatitis occurs in patients who have eaten Shiitake mushrooms. We are reporting on a 55-year-old man, who developed whiplash-striped, severely itching efflorescences on the trunk 3 days after eating Lentinula edodes. Flagellate dermatitis is also known as a cutaneous side effect of bleomycin therapy.
Czarnecka AB, Kreft B, Marsch WCh.
europepmc +3 more sources
Antimicrobial activity and mineral composition of shiitake mushrooms cultivated on agricultural waste [PDF]
Brazilian Archives of Biology and Technology, 2011 The antimicrobial activity and mineral composition of shiitake mushrooms were evaluated in four isolates of Lentinula edodes. Mushrooms were cultivated on artificial logs, based on eucalyptus sawdust enriched with 20% rice, wheat, or soybean bran, or ...
Kérley Braga Pereira Bento Casaril +2 more
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Shiitake mushroom-induced flagellate erythema. [PDF]
Oxf Med Case ReportsKarponis D, Venables ZC.
europepmc +5 more sources
Flagellate Erythema: A Case of Shiitake Dermatitis and Review of Pathogenesis
European Medical Journal Allergy & Immunology, 2022 Shiitake dermatitis is a rare eruption that is associated with the ingestion of uncooked shiitake mushrooms, resulting in a distinctive flagellate erythema.
Kyle Wu, Sara de Menezes, Aaron Robinson
doaj +1 more source