Results 111 to 120 of about 3,921 (220)

Silage additives

open access: yesKansas Agricultural Experiment Station Research Reports, 1980
K. Bolsen, H. Ilg
openaire   +2 more sources

Effects of Prenatal Ursodeoxycholic Acid and Probiotic Supplementation on Stress Parameters, Immune Response and Lamb Survival Rates in Ewes

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Prenatal ursodeoxycholic acid (UDCA) and probiotic supplementation, administered alone or combined, modulate colostrum quality and neonatal immunity in ewes. Combined UDCA + PRO most consistently increases colostral IgG, enhances neonatal IgG levels, and improves lamb survival.
M. Burak Ates   +2 more
wiley   +1 more source

Silage fermentation and silage additives - Review -

open access: yesAsian-Australasian Journal of Animal Sciences, 1996
K. K. Bolsen, G. Ashbell, Z. G. Weinberg
openaire   +1 more source

The Interplay Between Trace Elements, Morphometry, and Semen Quality in Bucks During the Breeding Season

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Semen, blood serum and morphometric data were collected from Honamli and Hair bucks. Semen samples were evaluated spermatologically and separated for seminal plasma collection, while blood samples obtained on the first and last collection days were processed for serum and stored at –20°C. ABSTRACT Background Breed‐related differences in spermatological
Şükrü GÜNGÖR   +9 more
wiley   +1 more source

Assessment on Available Livestock Feed Resources and Feeding System in Korahey Zone, Somali Region, Ethiopia

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Livestock feeding in the Korahey Zone, Somali Region, Ethiopia, is predominantly based on free grazing of natural pasture (75%), with camels and goats being the dominant livestock species. The annual feed supply from natural pasture (2196 tDM) satisfies only 54.6% of the livestock dry matter requirement (4023.68 tDM), resulting in a substantial ...
Wondimagegn Tadesse   +2 more
wiley   +1 more source

Estimating Soil Compaction Risk at Regional Scales Using Meteorological Data and Soil Spectroscopy

open access: yesLand Degradation &Development, Volume 37, Issue 13, Page 9084-9097, 15 August 2026.
ABSTRACT Soil compaction is a significant form of soil degradation in Europe, reducing agricultural productivity, limiting carbon sequestration and increasing greenhouse gases emissions. In response, the forthcoming European Union Soil Monitoring and Resilience Law requires spatial assessment of topsoil and subsoil compaction risk at district, that is,
Felipe Bachion de Santana   +7 more
wiley   +1 more source

Effects of Lycium barbarum Residue Substituting Dietary Maize on Fecal Microbiota and Growth Performance of Crossbred Simmental Cattle

open access: yesAnimal Research and One Health, Volume 4, Issue 3, Page 335-346, August 2026.
The bioactive substances we extracted from Lycium barbarum residue (LBR) have a typical polysaccharide structure. When 1.80% LBR was used to replace maize in the diet, the average daily gain of rossbred Simmental was significantly increased, and anti‐inflammatory ability was improved. In addition, LBR improved the fecal microbial composition, increased
Kun Cai   +10 more
wiley   +1 more source

Temporal and Functional Profiling of the Microbiome of High and Low Nitrogen Content Barley Seed in Silo Storage

open access: yesFood Science &Nutrition, Volume 14, Issue 8, August 2026.
Combined metataxonomic, metagenomic, and metaproteomic profiling of barley grain across 9 months of storage reveals a core microbiome characterized by Proteobacteria, Firmicutes, and Ascomycota, with genera such as Erwinia, Pantoea, and Pseudomonas persisting throughout.
Kalonji A. Tshisekedi   +4 more
wiley   +1 more source

Cottonseed Cake as an Additive in BRS Capiaçu Grass Silage: Impacts on the Fermentative, Chemical, and Digestibility Characteristics of the Silages

open access: yesNew Zealand Journal of Agricultural Research, Volume 69, Issue 4, August 2026.
One of the major challenges in livestock production in the semiarid region of Brazil is the scarcity of water and feed for animals. In this context, the valorization of adapted forage crops associated with by‐products generated in the agro‐industry can contribute to circular agriculture, reduce waste, and promote more efficient use of natural resources,
Lucas Rodrigues Caires   +10 more
wiley   +1 more source

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