Results 21 to 30 of about 32,733 (248)

Genetic Gains With Selection for Yield and Soluble Solids Content in Cherry Tomato Hybrids

HortScience, 2020
This study aimed to estimate the predicted genetic gains with the simultaneous selection of yield traits and soluble solids content in cherry tomato hybrids. Twenty cherry tomato hybrids were evaluated in hydroponic cultivation in randomized block design
Felipe Barrera Sánchez , Larissa Pereira Ribeiro, Mayara Fávero Cotrim, Carlos Antonio da Silva Junior, Leonardo Lopes Bhering, Paulo Eduardo Teodoro   +5 more
doaj   +1 more source

Strawberry Cultivar Trials for Yield and Fruit Quality in Subtropical Southern Florida

HortTechnology, 2022
Strawberry (Fragaria ×ananassa) is grown during the winter months in subtropical southern Florida and must thrive in higher than average temperatures and limestone soils. This is the first strawberry cultivar trial in southern Florida to include ‘Florida
Maria Brym, Yuqing Fu, Noah Frade, Elizabeth Baldwin, Alan H. Chambers   +4 more
doaj   +1 more source

INHERITANCE OF VEGETATIVE AND FRUIT QUALITY OF SOME TOMATO CROSSES IN LATE SUMMER SEASON [PDF]

Journal of Plant Production, 2002
A half-diallel cross was performed among six cultivars of tomato. Then parents, 15 F 1 and 15 F2 were evaluated during the two late summer seasons of 1999 and 2000.
H. EI-Sayed, O. Zanata, T. EI-Gazar,
doaj   +1 more source

Within-season Stability of Strawberry Soluble Solids Content [PDF]

Journal of the American Society for Horticultural Science, 2013
Previous studies have recognized considerable variation in the soluble solids content (SSC) of strawberries ( Fragaria ×ananassa ) during Florida’s fruiting season. Cultivars with stable fruit SSC over time would be valued in the commercial industry as a result of their more uniform quality ...
Tomas N. Hasing, Luis F. Osorio, Vance M. Whitaker   +2 more
openaire   +1 more source

EVALUATION OF SOME DATE PALM CULTIVARS GROWN UNDER TOSHKY CONDITIONS [PDF]

Journal of Plant Production, 2013
This study was carried out during two successive seasons of 2011 and 2012 on some date palm cultivars grown under the conditions of Toshky region. Seven date palm cultivars were evaluated and classified to two groups: dry date palm cultivars (Sakkoty ...
E. Zaen El - Daen, S. El – Merghany   +1 more
doaj   +1 more source

Influence of Varieties and Mulching on the Quality and Quantity of Vegetable Pepper Yield

Horticulturae, 2022
The influence of the cultivation method on green pepper fruits was investigated. Six pepper cultivars were planted using soil covered by brown mulching foil and in uncovered soil.
Magdaléna Valšíková-Frey, Jiří Mlček, Martina Bučková, Anna Adámková, Martin Adámek, Tunde Jurikova   +5 more
doaj   +1 more source

Fruit quality assessment of some Romanian pear cultivars [PDF]

Romanian Journal of Horticulture, 2022
Similar to apple, pear is one of the most important horticultural crops with high nutritional and economical value. The biological and economic traits of the specie, as well as the fruits quality, make the pear growing much appreciated and to be given ...
E. Maresi, M. Militaru, M. Butac, A. Stan   +3 more
doaj   +1 more source

Nectarine Skin Speckling is Associated with Flesh Soluble Solids Content

Journal of the American Pomological Society, 2000
The relationship between skin speckling and flesh soluble solids content (SSC) was investigated for 45 nectarine [ Prunus persica(L.) Batsch] genotypes from the University of Florida breeding program. Skin speckling as measured on firm ripe fruit by count of speckles cm -2and a 0 to 5 speckle rating was significantly correlated with SSC (r = +0.72 and +
Topp, Bruce L., Sherman, W.B.
openaire   +2 more sources

Inheritance of Soluble Solids and Pyruvic Acid Content of Bulb Onions [PDF]

Journal of the American Society for Horticultural Science, 1995
Analysis of parents and progeny generations of bulb onion (Allium cepa L.) crosses among parents with differing content of soluble solids (SS) and pyruvic acid (PA) showed that SS and PA are expressed and inherited in a quantitative manner.
Mau-Wei Lin, James F. Watson, James R. Baggett   +2 more
openaire   +1 more source

Hyperspectral Imaging for Predicting Soluble Solid Content of Starfruit

Jurnal Teknologi, 2015
Hyperspectral imaging technology is a powerful tool for non-destructive quality assessment of fruits. The objective of this research was to develop novel calibration model based on hyperspectral imaging to estimate soluble solid content (SSC) of starfruits. A hyperspectral imaging system, which consists of a near infrared  camera, a spectrograph V10, a
Candra, Feri, Syed Abu Bakar, Syed Abd. Rahman   +1 more
openaire   +2 more sources