TRS-measurements as a nondestructive method assessing stage of maturity and ripening in plum (Prunus domestica L.) [PDF]
, 2010 n plum fruit with dark red or blue blush colour covering the whole fruit, the change in ground colour from green to yellow during maturation and ripening is masked. Hence, the maturity stage is difficult to judge.
Eccher Zerbini, P.C. +5 more
core +3 more sources
Chemical compositions of the jackfruit juice (Artocarpus) cultivar J33 during storage [PDF]
, 2009 Chemical properties such as pH, total acidity, Total Soluble Solid (TSS) and sugar content changes during ripening of jackfruit cultivar J33 were evaluated at ambient temperature (±27°C; 70-80% RH). There are significant changes pH, total soluble solids,
Chia, Su Ling +4 more
core +1 more source
Technology in Horticulture, 2022 Soilless cultivation has been widely used in tomato (Solanum lycopersicum) production. The objectives of this research are to evaluate the impacts of five nutrient solutions under soilless cultivation on plant growth, fruit yield and fruit quality in ...
Jinghua Guo +7 more
doaj +1 more source
Prediction of Soluble Solids Content of Chestnut using VIS/NIR Spectroscopy [PDF]
Journal of Biosystems Engineering, 2013 Purpose: The present study focused on the estimation of soluble solids content (SSC) of chestnut using reflectance and transmittance spectra in range of VIS/NIR. Methods: Four species intact/peeled chestnuts were used for acquisition of spectral data.
Soo Hyun Park +4 more
openaire +1 more source
Effect of fruit-to-leaf area ratio on fruit quality and vegetative growth of 'bing' sweet cherry trees at optimal leaf area index [PDF]
, 2008 Fruit yield and quality determine grower income from commercial sweet cherry orchards. The objective of this study was to determine the effect of Fruit Number to Leaf Area Ratio (FNLAR, fruit m-2 LA) on Mean Fruit Weight (MFW), firmness (F), soluble ...
Cittadini, E.D. +5 more
core +2 more sources
Insects, 2019 The nectarine is an important fruit, which is attacked by Drosophila suzukii in Europe and the United States but there are no reports of it attacking nectarines in China. Here, we determined the oviposition preference of D.
Sha Liu +8 more
doaj +1 more source
Fruit quality attributes of ten Colombian blackberry (Rubus glaucus Benth.) genotypes
Agronomía Colombiana, 2020 Colombia requires blackberry genotypes with remarkable traits that improve the competitiveness of this product in the country. The objective of this work was to evaluate the characteristics of the quality attributes in fruits of ten Colombian ...
Erika Sánchez-Betancourt +4 more
doaj +1 more source
Analysis for Soluble Solid Contents in Pineapples using NIR Spectroscopy
Jurnal Teknologi, 2014 This research investigates the use of predictive models and a low cost spectroscopy in non-invasive Soluble Solids Content (SSC) assessment. The challenge is to model complex and high-dimensional spectral data. Results indicate that the SSC prediction of pineapples harvested on different days using the proposed approach is promising.
Abdul Rahim, Herlina +2 more
openaire +2 more sources
Study of physico-chemical parameters of orange (Citrus reticulate Blanco) for the development of orange wine [PDF]
, 2017 Physico-chemical properties are an essential factor during processing and preservation of food. The retention and changes in physico-chemical properties depends upon the processing technique.
Khapre, A. P. +2 more
core +2 more sources
Pomological and physicochemical properties of traditional pear cultivars in Karlovac County, Croatia
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022 Traditional pear cultivars are mainly found as hereditary single trees in backyards, yards, gardens, or as solitary trees in parks, along roads and on forest edges.
Rea VRTODUSIC +1 more
doaj +1 more source