Results 21 to 30 of about 5,009,277 (268)
A method for the determination and analysis of benzoic acid and sorbic acid in yogurt and dried-yogurt products has been developed. This method was based on the use of a simple solid-liquid extraction method, followed by the high-performance liquid ...
Ala Yahya Sirhan
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Sorbic acid (2,4-hexadienoic acid; HDA) is commonly used as a probe and quencher for triplet-excited chromophoric dissolved organic matter (3CDOM*), an important transient species in natural waters, yet much remains unknown about its reactivity with ...
Kyle J. Moor+3 more
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Investigation of benzoic acid and sorbic acid in snack foods in Jilin province, China
A high-performance liquid chromatography method was applied for the determination of the levels of benzoic acid and sorbic acid in 221 snack food samples, including fruit wine, noodle products, pickled products, baking products, cooked meat products, and
Chaojian Xu+6 more
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2,3-Diaminopyridinium sorbate–sorbic acid (1/1) [PDF]
In the title molecular salt–adduct, C5H8N3+·C6H7O2−·C6H8O2, the 2,3-diaminopyridinium cation is essentially planar, with a maximum deviation of 0.013 (2) Å, and is protanated at its ...
Madhukar Hemamalini+2 more
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Sorbic Acid as a Wine Preservative-Its Efficacy and Organoleptic Threshold [PDF]
Sorbic acid was added to wines in different concentrations to determine its effect on the inhibition of yeasts in semi sweet wines. Sorbic acid proved to be an effective inhibitor of yeast growth when used at a concentration of 200 mg/C in conjunction ...
A. Tromp, W. A. Agenbach
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2-Amino-4,6-dimethylpyrimidine–sorbic acid (1/1) [PDF]
In the crystal of the title compound, C6H9N3·C6H8O2, the 2-amino-4,6-dimethylpyrimidine and sorbic acid molecules are linked through N—H...O and O—H...N hydrogen bonds, which generate a cyclic bimolecular heterosynthon with an R22(8 ...
Packianathan Thomas Muthiah+1 more
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INHIBITION OF ALCOHOLIC FERMENTATION BY SORBIC ACID [PDF]
J. J. Azukas+2 more
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Thermal behavior of food preservative sorbic acid and its derivates
J.H.F. de Jesus+3 more
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Scientific Opinion on the safety and efficacy of sorbic acid and potassium sorbate when used as technological additives for all animal species [PDF]
Sorbic acid and potassium sorbate are already authorised for use in food and feed as preservatives. Sorbic acid and its potassium salt are safe when used at the maximum proposed dose in feed for pigs, poultry, dogs and cats (2 500 (sorbic acid) and 3 400
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
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