Results 61 to 70 of about 10,067 (239)
Epoxy tetrahydrophthalimides as potential bioactive agents: synthesis and computational study
Epoxy tetrahydrophthalimides were synthesized and evaluated for phytotoxic activity. Some compounds showed greater inhibition than S‐metolachlor against Sorghum bicolor. Docking studies indicated interaction with mitogen‐activated protein kinase, suggesting it as a potential target.
Kariny Bragato Amorim Torrent+5 more
wiley +1 more source
Рurpose. The paper seeks to determine the extraction characteristics of sorbic acid using a copolymer of N-vinylformamide and 1-vinyl-3,5-dimethylpyrazole as an extractant. The complexation process in the analyte-copolymer system is studied, and a method
Mokshina Nadezhda Ya.+3 more
doaj +1 more source
A method for the determination and analysis of benzoic acid and sorbic acid in yogurt and dried-yogurt products has been developed. This method was based on the use of a simple solid-liquid extraction method, followed by the high-performance liquid ...
Ala Yahya Sirhan
doaj +1 more source
Undesired volatile organic compounds (VOCs) can negatively affect the flavor of fresh food products; especially those characterized by a mild and delicate aroma.
Giuseppe Natrella+5 more
doaj +1 more source
Influencia de factores fósicos y químicos sobre la sobrevivencia de Pichia aislada de jarabe de glucosa [PDF]
Yeasts belonging to the genus Pichia were isolated fr om glucose syrup samples. Yeasts were identified as P. anomala ( it is now Wickerhamomyces anomala) and P. guilliermondii.
Navarro, Antonio Roberto+1 more
core +1 more source
Trends in Contact Allergy to Preservatives From 2014 to 2023: Benzisothiazolinone on the Rise
Skin sensitising preservatives are extensively used in consumer and industrial products, leading to recurrent outbreaks of contact allergy. This study explores temporal trends in contact allergy to preservatives from 2014 to 2023 and identifies emerging patterns.
Rebekka Søgaard+3 more
wiley +1 more source
ABSTRACT Herbivorous insects need to cope with changing host plant biochemistry caused by abiotic and biotic impacts, to meet their dietary requirements. Larvae of the multivoltine European grapevine moth Lobesia botrana, one of the main insect pests in viticulture, feed on both flowers and berries.
Christine Becker+3 more
wiley +1 more source
A indústria de alimentos, buscando atender à crescente demanda dos consumidores, vem desenvolvendo embalagens ativas para proporcionar qualidade e segurança aos produtos acondicionados.
Allan Robledo Fialho e Moraes+5 more
doaj +1 more source
Studies on the inhibition of the germination and the growth of Bacillus subtilis spores by amino acids and sorbate were carried out and the following results were obtained:(1) Inhibition of the germination.In 18 D-, L- or DL- amino acids studied, D-alanine and D- or DL-serine were found to be strongly inhibitory on the germination using meat extract as
Kiyoshi Harada+2 more
openaire +3 more sources
Advances in Ligand‐Driven Pd‐Catalyzed C─H Functionalizations: Recent Insights and Updates
The most significant advances in ligand‐driven Pd‐catalyzed organic synthesis over the past two years are presented. Processes involving C─H activation of substrates, avoiding their prefunctionalization are illustrated. Both the activity and selectivity of the catalyst depend on the design of the ligands (pyridones, pyridines, amino acids, phosphines ...
Jesús Moradell+3 more
wiley +1 more source