Results 101 to 110 of about 26,622 (311)

Sensory, proximate, and microbiological quality evaluation of five commercially important native and imported dry fish in Bangladesh

open access: yesJSFA reports, EarlyView.
Abstract Background Dried fish is a popular protein‐rich food in Bangladesh, yet its safety and quality vary based on its origin, processing, and storage conditions. This study evaluated the sensory, proximate, and microbiological qualities of five commercially important dry fish available in Bangladeshi markets, including both native (Bangladesh) and ...
Nur Nahar Sohe   +2 more
wiley   +1 more source

Exploration of the Phytochemical and Antidiabetic Properties of Teucrium polium: A Natural Asset for Type 2 Diabetes Management

open access: yesChemistryOpen, EarlyView.
Teucrium polium shows antidiabetic activity with its phytochemical composition and biological activities. The essential oil is rich in carvacrol, thymol, γ‐terpinene, and o‐cymene, while the aqueous and hydroethanolic extracts are characterized by poliumoside, verbascoside, isorhamnetin‐3‐O‐rutinoside, and apigenin‐7‐rutinoside. Antioxidant activity is
Hajar El Ouadni   +10 more
wiley   +1 more source

Comparative evaluation of soybean (Glycine max) seed extraction methods: Antioxidant potential and cytotoxic effects on cancer cells

open access: yesResults in Chemistry
This study investigated the phytochemical composition and bioactive properties of soybean (Glycine max) seeds. The research was conducted in three parts.
Roya Mirzajani   +2 more
doaj   +1 more source

Effect of Exfoliated, Oxidized Molybdenum Disulfide on Mechanical and Tribological Properties of NBR/BR Blends

open access: yesPolymer Composites, EarlyView.
Decreased wear‐induced weight loss of an NBR/BR blend by adding exfoliated, oxidized MoS2 nanosheets. ABSTRACT Enhancing wear resistance is crucial for improving the durability of rubber products while minimizing the release of rubber particles into the environment.
Seyed Rasoul Mousavi   +3 more
wiley   +1 more source

Using Lignin and Spent Coffee Grounds as Bio‐Additives in 3D‐Printable Poly Lactic Acid/Multi‐Walled Carbon Nanotube Composites for Advanced Electronic Applications

open access: yesPolymer Composites, EarlyView.
Bio‐based additives derived from lignin and spent coffee grounds (SCG) are used to enhance MWCNT dispersion in PLA composites, enabling improved electrical conductivity and reliable in material extruded strain‐gauge sensors. ABSTRACT In this work, three bio‐based additives, lignin, spent coffee grounds (SCG), and oil extracted from SCG (Ox‐SCG) were ...
Silvia Lage‐Rivera   +6 more
wiley   +1 more source

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