Results 131 to 140 of about 90,798 (359)

Lipid Extraction of Black Soldier Fly Larva Using Aqueous Enzymatic and Soxhlet Method [PDF]

, 2023
Lijun Wu, Zhijun Li, J.M. Li, Haifeng Fang, Xiaopeng Qiu, Pengrui Fu, Tong Zhu   +6 more
openalex   +1 more source

Enhanced Photocatalytic Reduction of CO2 to Complete CO Mediated by Donor–Acceptor Covalent Organic Frameworks

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
A donor–acceptor (D–A) engineering strategy is applied to construct β‐ketoenamine‐linked COFs for CO2 photoreduction in pure water without sacrificial agents or photosensitizers. The designed TP‐TAPB COF, featuring the strongest D–A interaction, achieves a complete CO production rate of 464.6 μmol g−1. Strengthened intramolecular D–A interactions favor
Yi Li, Longyan Wang, Deqi Fan, Zhaolin Li, Chengxiao Zhao, Xiaofei Yang   +5 more
wiley   +1 more source

Comparative evaluation of soybean (Glycine max) seed extraction methods: Antioxidant potential and cytotoxic effects on cancer cells

Results in Chemistry
This study investigated the phytochemical composition and bioactive properties of soybean (Glycine max) seeds. The research was conducted in three parts.
Roya Mirzajani, Fatemeh Kardani, Ghazal Rezaie   +2 more
doaj   +1 more source

Assessing the Effect of Pin‐to‐Plate Atmospheric Cold Plasma on the Characteristics of Human Milk

Food Bioengineering, EarlyView.
‘EFFECT OF COLD ATMOSPHERIC PLASMA ON THE CHARACTERISTICS OF HUMAN MILK.’ ABSTRACT Donor human milk (DHM) is pasteurized with holder pasteurization (HoP) in human milk banks (HMBs). Being a conventional method, different studies have reported that HoP affects the nutritional and biological properties of human milk (HM), and are looking for novel non ...
Suman Kumari‐Maurya, Harsh B. Jadhav, Shailaja Potdar, Uday S. Annapure   +3 more
wiley   +1 more source

Cross-linking of Polystyrene by Friedel–Crafts Chemistry to Improve Thermal Stability [PDF]

, 1999
Copolymers which contain either alcohol or chloride functionalized polystyrene units have been prepared and they participate in Friedel–Crafts chemistry to give cross-linked polymers by the evolution of either hydrogen chloride or water.
Jiang, David D., McKinney, Michael A., Wang, Zhitao, Wilkie, Charles   +3 more
core   +1 more source

Soxhlet, Eugen

, 2011
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openaire   +1 more source

Optimization of Soxhlet Extraction of Candlenut Oil (Aleurites moluccana (L.) willd) Using Factorial Experimental Design Level 23

, 2023
Salsabila Fachrina, R. TD. Wisnu Broto
openalex   +2 more sources

Lueyang Black‐Boned Chicken and Black Bean Soup Promoting the Acute Healing of Skin Wounds, Accompanying Special Flavor Substances

Food Chemistry International, EarlyView.
ABSTRACT Animal protein and plant protein make the protein supplement more comprehensive and further optimize the nutritional structure of the national diet. In this study, a “dual protein” Lueyang black‐boned chicken and black bean soup (FS) was prepared.
Mengya Zhao, Zining Luo, Pengyan Tong, Yining Jia, Xin Yang, Jing Liu, Fangyu Long   +6 more
wiley   +1 more source

Combined Effects of Cutting Orientation and Frying Techniques on the Physicochemical Properties and Quality of Fried Sweet Potato (Ipomoea batatas) Chips

Food Chemistry International, EarlyView.
This study examined how cutting orientations affect fried sweet potato quality. Transverse cuts, especially with shallow frying, showed reduced oil absorption, higher antioxidant activity, and better nutrient retention. Deep frying used less energy overall, whereas sensory tests favored shallow‐fried longitudinal cuts.
Richard Osae, Maurice Tibiru Apaliya, Felix Narku Engmann, John Owusu, Agnes Andoh, Anastasia Mensah, Emmanuel Kwaw, Daniel M. Anang, Raphael N. Alolga   +8 more
wiley   +1 more source

Recovery of Phenolic Compounds from Rowan Fruits (Sorbus aucuparia L.): A Comparison of Pretreatment and Extraction Methods

Separations
Phenolic compounds contribute significantly to the nutritional value of underused rowan (Sorbus aucuparia L.), but their extraction depends heavily on pre-processing and extraction methods. This study examined convective drying (CD) and freeze-drying (FD)
Bartłomiej Zieniuk, Dorota Kowalska
doaj   +1 more source