Results 21 to 30 of about 128,325 (164)
Modul Keragaman Genetik dan Fenotipik Kedelai Berbasis Inkuiri untuk Siswa SMK
Jurnal Pendidikan: Teori, Penelitian, dan Pengembangan, 2020 : The study was conducted to produce inquiry-based modules on genetic and phenotypic variabilities of soybeans hybrid from crosses of CpMMV resistant strains and Grobogan. This development research using ADDIE development model (Analyze, Design, Develop,
Rosita Ariyanti +2 more
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“Soy chola, soy vieja, soy rural. ¿Qué soy?”
GIGAPP Estudios Working Papers, 2021 La presente investigación pretende realizar un análisis exhaustivo sobre una población de mujeres cholas mayores de 50 años del área rural de Cuenca, Ecuador con el objetivo de conocer su realidad con relación a identidad, autorepresentación, belleza y situación socioeconómica. La metodología se fundamenta en un enfoque cualitativo basado en un estudio
Daniela Idrovo +2 more
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Philosophy Kitchen, 2013 L’ASSENZA, il VUOTO, o la MANCANZA, sono degli elementi che nelle configurazioni iconotestuali co-partecipano all’attivazione di una rappresentazione svolgendo funzioni spesso nascoste.
Eloy Llevat Soy
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Assessment of the Microbiological Quality of Soy Cold Cuts
Scientific Journal of Gdynia Maritime University, 2019 Soy products can make a good alternative to meat due to the absence of cholesterol, a more advantageous ratio of polyunsaturated to saturated acids, and a high content of full-value protein and dietary fibre.
Anita Kukułowicz, Patrycja Kornaga
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Brésil(s), 2018 Analyses of deforestation in Amazonia are based mainly on a rationalist explanation, with little concern for the power relations between the actors involved or the values that motivate them.
Stéphane Guéneau
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The effect of short peptides on the growth and yield of soybeans
Юг России: экология, развитие, 2022 Aim. Study of the effect of short di‐ and tetrapeptides (AB‐0, AE‐0) on the growth, development and productivity of Batya soybean varieties.Material and Methods. Biologically active dipeptide AB‐0 and tetrapeptide AE‐0 were used.
T. A. Aseeva +5 more
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Soy, Soy Phytoestrogens and Cardiovascular Disease [PDF]
The Journal of Nutrition, 2002 Dietary soy protein has been shown to have several beneficial effects on cardiovascular health. The best-documented effect is on plasma lipid and lipoprotein concentrations, with reductions of approximately 10% in LDL cholesterol concentrations (somewhat greater for individuals with high pretreatment LDL cholesterol concentrations) and small increases ...
openaire +2 more sources
The Stimulatory Effect of Strontium Ions on Phytoestrogens Content in Glycine max (L.) Merr
Molecules, 2016 The amount of secondary metabolites in plants can be enhanced or reduced by various external factors. In this study, the effect of strontium ions on the production of phytoestrogens in soybeans was investigated.
Magdalena Wójciak-Kosior +8 more
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Fortifikasi besi dan prebiotik pada kukis terhadap histologi usus tikus anemia
Jurnal Gizi Klinik Indonesia, 2023 Iron dan prebiotic fortification in cookies towards intestine histology anemia rats Background: Anemia can also cause damage to small intestinal villous cells. Iron fortification can be an alternative prevention of anemia. Prebiotic additives can reduce
Muhana Rafika +2 more
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Foods, 2022 Understanding how food processing may modify allergen bioaccessibility and the evolution of immunologically active peptides in the gastrointestinal tract is essential if knowledge-based approaches to reducing the allergenicity of food are to be realised.
Matthew E. Daly +8 more
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