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Biotropic: The Journal of Tropical Biology, 2020 The low production of soybeans in the West Pasaman district is due to severeal factors, including the lack of community knowledge in soybean farming which results in less productive yields obtained by farmer and the high use of inorganic fertilizers ...
Nursyahra, Muhammad Rizki, Rizki
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Isoflavonoids in Soy and Soy-Containing Foods
Техника и технология пищевых производств, 2022 Soy is exceptionally rich in isoflavonoids, which are linked to various health benefits. The aim of the research was to determine the content of isoflavonoids in soy and some soy-containing foods.
Ekaterina S. Statsenko +2 more
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Does soy protein supplementation affect body composition in healthy exerciser adults? A systematic review and meta-analysis of clinical trials [PDF]
, 2019 Background objectives: The effects of soy protein supplementation on anthropometric parameters and body composition indices of healthy adults is equivocal.
Asbaghi, O. +6 more
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Fosforun Domates (Lycopersicon esculentum L.) Bitkisinde Bor Toksisitesini Önlemede Etkisi
Journal of Agricultural Sciences, 2003 Domates bitkisinde B toksisitesini engellemede fosforun etkisi sera denemesi ile araştırılmıştır Bu amaçla 3000 g toprak doldurulmuş saksılara 0,10,20 ve 40 mg kg-1 B ve 10, 50, 100 ve 200 mg kg 1 P uygulanmıştır Bitkilerin vejetatlt aksam ve kök kuru ...
Metin Soy
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Modul Keragaman Genetik dan Fenotipik Kedelai Berbasis Inkuiri untuk Siswa SMK
Jurnal Pendidikan: Teori, Penelitian, dan Pengembangan, 2020 : The study was conducted to produce inquiry-based modules on genetic and phenotypic variabilities of soybeans hybrid from crosses of CpMMV resistant strains and Grobogan. This development research using ADDIE development model (Analyze, Design, Develop,
Rosita Ariyanti +2 more
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“Soy chola, soy vieja, soy rural. ¿Qué soy?”
GIGAPP Estudios Working Papers, 2021 La presente investigación pretende realizar un análisis exhaustivo sobre una población de mujeres cholas mayores de 50 años del área rural de Cuenca, Ecuador con el objetivo de conocer su realidad con relación a identidad, autorepresentación, belleza y situación socioeconómica. La metodología se fundamenta en un enfoque cualitativo basado en un estudio
Daniela Idrovo +2 more
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Philosophy Kitchen, 2013 L’ASSENZA, il VUOTO, o la MANCANZA, sono degli elementi che nelle configurazioni iconotestuali co-partecipano all’attivazione di una rappresentazione svolgendo funzioni spesso nascoste.
Eloy Llevat Soy
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Assessment of the Microbiological Quality of Soy Cold Cuts
Scientific Journal of Gdynia Maritime University, 2019 Soy products can make a good alternative to meat due to the absence of cholesterol, a more advantageous ratio of polyunsaturated to saturated acids, and a high content of full-value protein and dietary fibre.
Anita Kukułowicz, Patrycja Kornaga
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Brésil(s), 2018 Analyses of deforestation in Amazonia are based mainly on a rationalist explanation, with little concern for the power relations between the actors involved or the values that motivate them.
Stéphane Guéneau
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Soy, Soy Phytoestrogens and Cardiovascular Disease [PDF]
The Journal of Nutrition, 2002 Dietary soy protein has been shown to have several beneficial effects on cardiovascular health. The best-documented effect is on plasma lipid and lipoprotein concentrations, with reductions of approximately 10% in LDL cholesterol concentrations (somewhat greater for individuals with high pretreatment LDL cholesterol concentrations) and small increases ...
openaire +2 more sources