Results 81 to 90 of about 209,855 (221)

The association between soy consumption and metabolic syndrome in Chinese adults: a cross-sectional study

Frontiers in Nutrition
BackgroundEvidence on the association between soy consumption and metabolic syndrome (MetS) remains limited and inconclusive. This study aimed to investigate the relationship between soy intake and the prevalence of MetS and its components in a Chinese ...
Khemayanto Hidayat, Yan-Hui Huang, Xiao-Yan Qian, Xiao-Fang Chen, Lu-Gang Yu, Hui Zhou, Li-Qiang Qin   +6 more
doaj   +1 more source

Intersectional Environmental Justice in Dutch-Brazilian Beef and Soy Trade: Challenges for the EU Regulation on Deforestation-Free Products

International Journal of the Commons
Intensive agricultural trade is associated with environmental injustice, affecting marginalised populations while depleting forests, rivers and biodiversity.
Vinícius Mendes, Cristina Yumie Aoki Inoue, Niels Søndergaard, Nathália Tavares   +3 more
doaj   +1 more source

María Teresa Andruetto: «soy descendiente de italianos, soy mujer, soy latinoamericana, soy del interior, soy de provincia...»

El Hilo de la Fabula, 2017
Entrevista realizada por Valeria Ansó María Teresa Andruetto es actualmente una de las escritoras argentinas más estudiadas en el ámbito académico italiano en relación a la literatura de migración y los estudios de género. En esta entrevista indagamos acerca de la relación de la autora con la literatura italiana y con su ascendencia de inmigrantes, así
openaire   +3 more sources

Implementation of a Traceability and Certification System for Non-genetically Modified Soybeans: The Experience of Imcopa Co. in Brazil [PDF]

non-GM soy, cost, benefit, traceability, certification, Agricultural Finance, Financial Economics,
Melo, Marcelo, Pelaez, Victor Manoel, Aquino, Dayani, Hofmann, Ruth   +3 more
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Soy-based purified ingredient diet affects mouse gut permeability and the microbiome in fragile X mice

Frontiers in Molecular Neuroscience
IntroductionGastrointestinal problems including vomiting, reflux, flatulence, diarrhea, constipation and colic are common comorbidities in fragile X syndrome.
Cara J. Westmark, Cara J. Westmark
doaj   +1 more source

Effects of Soy Isoflavone [PDF]

, 2021
Soy, which contains a form of phytoestrogen known as isoflavones, impacts the biological activity of humans at all stages. There are many aspects to consider when determining whether soy is beneficial.
Roberts, Anne
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Soyfood Consumption Patterns: Effects of Product Attributes and Household Characteristics [PDF]

Effects of perceived attributes of soyfoods on the consumption patterns for six different soyfood products are evaluated. Perceived attributes include convenience, health benefits, and taste.
Balasubramanian, Siva K., Rimal, Arbindra, Moon, Wanki   +2 more
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The effect of various acidic solutions on the concentration of genistein in tempeh [PDF]

, 2000
Plan BTempeh is a fermented soyfood that contains a higher level of genistein in comparison to nonfermented soyfoods, such as tofu and soymilk. Control tempehs prepared in this research contained concentrations of genistein seven times greater (49.70 ...
Garlock, Lori A.
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Être chez soi, être soi

Études, 2015
Une écrasante majorité de Français souhaite finir sa vie à domicile plutôt qu’à l’hôpital. Cela invite à s’interroger sur le « chez soi ». Comment demeurer soi-même quand surgit l’épreuve de la dépendance ? Comment articuler vulnérabilité et autonomie, sinon dans une dynamique relationnelle sensible aux capacités (ou aux « capabilités ») de la personne 
openaire   +2 more sources

Book Reviews [PDF]

Reviews of : Wansink, B. Marketing Nutrition: Soy, Functional foods, Biotechnology and Obesity Urbana and Chicago: University of Illinois Press, 2005; Motzafi-Haller, P. (ed.) Women in Agriculture in the Middle East Aldershot, England: Ashgate Publishing,
Ofir, Chezy, Heiman, Amir, Grossman, David   +2 more
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