Results 41 to 50 of about 71,666 (215)

An Artificially Selected Cytokinin‐Pathway Transcription Factor Balances Soybean Yield and Pathogen Resistance

Advanced Science, EarlyView.
A cytokinin pathway transcription factor, RR2b, was artificially selected during soybean domestication and improvement based on its differential transcriptional activity, which correlates with ATT repeat polymorphisms in its promoter. RR2b balances yield and defense by fine‐tuning its expression level and offers a promising target for decoupling trade ...
Qun Ma, Yaqing Chen, Yiwen Gao, Xueting Hu, Qun Yang, Yucheng Liu, Peiyong Xin, Jijun Yan, Jinfang Chu, Lei Li, Zhixi Tian, Bo Ren   +11 more
wiley   +1 more source

Regulatory effects of soy isoflavones on ovarian development in female Chinese mitten crabs (Eriocheir sinensis)

Animal Nutrition
Soy isoflavones are phytoestrogens that exhibit both estrogenic and/or antiestrogenic effects. This research investigated the potential of soy isoflavones as functional feed additives to promote ovarian development in female Chinese mitten crabs ...
Long He, Jinping Li, Dexiang Cao, Zhijun Liu, Chuanjie Qin, Xiaodan Wang, Jianguang Qin, Erchao Li, Liqiao Chen   +8 more
doaj   +1 more source

Table_1_Intake of Soy, Soy Isoflavones and Soy Protein and Risk of Cancer Incidence and Mortality.doc

, 2022
Background and AimsAssociations between soy intake and risk of cancer have been evaluated in prospective observational studies with inconsistent results.
Xin Shi (139139), Sijiao Liu (12075509), Hong Jiang (79543), Mingxu Wang (6387974), Wei Zhang (405), Jia Shi (614042), Liyun Kong (4726002), Yahui Fan (12075506), Zhaofang Li (11939133), Jinping Zhao (348634), Le Ma (114824)   +10 more
core   +1 more source

Gut Microbial Release of Ferulic Acid From Germinated Quinoa Alleviates Obesity‐Associated Cognitive Impairment by Activating Hippocampal Mitophagy Associated with PINK1/Parkin Pathway

Advanced Science, EarlyView.
Liberation of ferulic acid by gut microbial feruloyl esterase mediates cognitive enhancement of germinated quinoa (GQF) on obese mice. Ferulic acid enriched in GQF is released by gut microbes Roseburia hominis and R. intestinalis and subsequently mediates the neuroprotective effects of GQF on obesity‐induced cognitive decline by activating hippocampal ...
Yongli Lan, Wengang Zhang, Lei Wang, Shiyang Zhao, Yujie Song, Xinze Wang, Yutang Wang, Xijuan Yang, Shaobo Ma, Junlin Ge, Rui Guo, Xuebo Liu   +11 more
wiley   +1 more source

Efeito do tratamento térmico em isoflavonas concentradas por nanofiltração [PDF]

, 2012
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro Tecnológico, Programa de Pós-Graduação em Engenharia de Alimentos, Florianópolis, 2010A nanofiltração foi empregada para a obtenção de um concentrado a partir do extrato aquoso de ...
Benedetti, Silvia
core  

Architecture‐Engineered Semi‐Crystalline Microporous Polymer Membranes for Precise Molecular Separation

Advanced Science, EarlyView.
Guided by a Random Forest model, a π–π‐driven ordered stacking strategy deploys functionally distinct substructures to restrict chain segment motion and increase free volume, while preserving the intermolecular interactions that maintain structural integrity.
Zi‐Meng Xu, Hao Zhuo, Song‐Hui Zhi, Xiao‐Feng Zhong, Pan‐Pan Zhang, Si‐Yuan Yang, Wen‐Yong Yang, Guang‐Yong Shen, Ya‐Zhao Li, Yi Li, Ming Xue   +10 more
wiley   +1 more source

Protective, Anti-Inflammatory, and Anti-Aging Effects of Soy Isoflavones on Skin Cells: An Overview of In Vitro and In Vivo Studies

Molecules
Isoflavones are found in numerous plant species within the Leguminosae family; however, soy isoflavones are particularly significant in practice and have been extensively studied in recent years.
Magdalena Wójciak, Piotr Drozdowski, Agnieszka Skalska-Kamińska, Martyna Zagórska-Dziok, Aleksandra Ziemlewska, Zofia Nizioł-Łukaszewska, Małgorzata Latalska   +6 more
doaj   +1 more source

Soy Isoflavones Regulate Lipid Metabolism through an AKT/mTORC1 Pathway in Diet-Induced Obesity (DIO) Male Rats

Molecules, 2016
The pandemic tendency of obesity and its strong association with serious co-morbidities have elicited interest in the underlying mechanisms of these pathologies.
Chao Huang, Dejiang Pang, Qihui Luo, Xiaolin Chen, Qi Gao, Liangqin Shi, Wentao Liu, Yuanfeng Zou, Lixia Li, Zhengli Chen   +9 more
doaj   +1 more source

Diet Containing Soy Protein Concentrate With Low and High Isoflavones for 9 Weeks Protects Against Non-alcoholic Fatty Liver Steatosis Using Obese Zucker Rats

Frontiers in Nutrition, 2022
Non-alcoholic fatty liver disease (NAFLD), is one of the main liver diseases in the US and the world which often is related to obesity. Previously, we reported short- and long-term consumption of soy protein isolate diet with high isoflavones can reduce ...
Reza Hakkak, Reza Hakkak, Reza Hakkak, Beverly Spray, Elisabet Børsheim, Elisabet Børsheim, Elisabet Børsheim, Soheila Korourian   +7 more
doaj   +1 more source

Drought Stress Mediated Changes in Food Crops: Mechanisms and Remediation Strategies

Advanced Science, EarlyView.
This work presents a multi‐scale framework for flavonoid‐mediated drought tolerance in staple food crops, integrating ROS redox regulation, antioxidant defense, rhizosphere microbial interactions, and sustainable agronomic practices. This interdisciplinary model provides core insights to develop climate‐resilient cropping systems and enhance global ...
Xiaoyi Duan, Litao Wang, Tuuli‐Marjaana Koski, Lizhe An, Thomas Efferth, Yujie Fu   +5 more
wiley   +1 more source