Results 221 to 230 of about 555,552 (379)

EFFECTS OF ADDED RAPESEED GUMS IN CHICK DIETS CONTAINING SOYBEAN MEAL OR LOW-ERUCIC ACID, LOW GLUCOSINOLATE, RAPESEED MEAL [PDF]

, 1978
B. E. March, Raymond Soong
openalex   +1 more source

Impact of Street Food Availability on Nutritional Intake and Diet‐Related Health Outcomes: A Systematic Review

Obesity Reviews, EarlyView.
ABSTRACT The community food environment influences access to food, which depends on the type of food venues available. However, studies predominantly focus on the Global North, often neglecting culturally relevant food sources in the Global South, like street food (SF) stalls. SF are a popular, affordable, and convenient source of energy and nutrients,
Jose‐Benito Rosales Chavez, Mariana Romo‐Avila, Luis Ortiz‐Hernandez   +2 more
wiley   +1 more source

DIETARY CHLORIDE REQUIREMENTS OF TURKEY POULTS FED WHEAT-SOYBEAN-MEAL-BASED DIETS [PDF]

, 1976
H. E. GARDINER
openalex   +1 more source

Cross-Hedging Fishmeal: Exploring Corn and Soybean Meal Futures Contracts [PDF]

During 2006 the fishmeal price nearly doubled from $500MT to over $900MT. The objective of this research is to determine the optimal cross-hedge ratio between fishmeal and soybean meal and corn, and corresponding hedging weight between corn and soybean ...
Altman, Ira J., Boessen, Christian R., Parcell, Joseph L., Sanders, Dwight R.   +3 more
core   +1 more source

Telomere‐to‐telomere genome assembly of linseed (Linum usitatissimum L.) for functional genomics and accelerated genetic improvement

Plant Biotechnology Journal, EarlyView.
Summary Linseed (Linum usitatissimum L.), a member of the Linaceae family, is a versatile crop valued for its oil, fibre, nutritional and medicinal applications. Recognized as a superfood, linseed is rich in omega‐3 fatty acid (~55%), lignans, high‐quality proteins, dietary fibre and bioactive secondary metabolites.
Hemant Kumar Yadav, Neha Singh, Babita Singh, Vikender Kaur, Samir V. Sawant   +4 more
wiley   +1 more source

Supplementation of multienzyme with acidifier alleviates the antinutritional effects of a high soybean meal diet for nursery pigs. [PDF]

Front Vet Sci
Atoo AF, Bolivar-Sierra AF, Perez-Palencia JY, Levesque CL, Patterson R, Krishnan HB, Hong J.   +6 more
europepmc   +1 more source

The Influence of EDTA on Performance of Chicks Fed Corn-Soybean Meal Diets With and Without Trace Mineral Supplementation

, 1968
P.W. Waldroup, T.E. Bowen, H.L. Morrison, S.J. Hull, V.E. Tollett   +4 more
openalex   +1 more source

Comparison of Fish Meal and Soybean Meal in the Prevention of Fatty Liver-Hemorrhagic Syndrome in Caged Layers [PDF]

, 1979
D.V. MAURICE, L.S. JENSEN, Hideaki Tojo
openalex   +1 more source

A Repertoire of Major Genes From Crop Wild Relatives for Breeding Disease‐Resistant Wheat, Rice, Maize, Soybean and Cotton Crops

Plant Breeding, EarlyView.
ABSTRACT Global food demand is predicted to rise anywhere from 59% to 98% by 2050 because of increasing population. However, the continued depletion of natural resources and increasing biotic and abiotic stresses will continue to pose significant threats to global food security in coming years.
Memoona Khalid, Hafiz Mamoon Rehman, Tsz‐Yan Cheung, Shakeel Ahmed, Ting Fung Chan, Hon‐Ming Lam   +5 more
wiley   +1 more source

Impacts of replacing soybean meal with processed soybean meal on intestinal health and growth of nursery pigs challenged with F18+ Escherichia coli. [PDF]

Anim Biosci
Deng Z, Choi H, Kim SW.
europepmc   +1 more source