Breeding initiatives of seeds of landraces, amateur varieties and conservation varieties : an inventory and case studies [PDF]
, 2009 One of the objectives of the Farm Seed Opportunities (FSO) project is to develop on farm breeding methodologies for the conservation and development of landraces, amateur and conservation varieties.
Chable, V., Osman, A.M.
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Organic seed propagation: current status and problems in Europe [PDF]
, 2005 Report is part of Deliverable 4 of 6th FP SSA project “Environmental friendly food production system: requirements for plant breeding and seed production” (ENVIRFOOD) and contains information about current status and problems in EU regarding to organic ...
Gaile, Zinta
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ECONOMICAL EFFECTS OF ORGANIC PRODUCTION OF SPELT WHEAT
Ekonomika Poljoprivrede (1979), 2011 This paper analyses the costs and results of organic production of spelt wheat. Comparative cost-effectiveness analysis of the most important parameters is based on analytical calculations of organic and conventional production of spelt wheat. The organic cultivation system requires 56.2% higher amount of investments of variable factors of production ...
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QUALITY OF SPELT WHEAT GRAIN CEREAL PRODUCTS
Bulletin of Uman National University of Horticulture, 2018 G. M. Hospodarenko +3 more
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Cultivation technology of super-cereal – organic spelt wheat
, 2016 Spelt is one of the oldest grains. It combines ideally the advantages of a full nutrition: in addition to high-fiber content, it is rich in vitamins A, E, B1, B2, PP, and has a high content of essential fatty acids and minerals iron, magnesium, phosphorus and calcium. Microelements and vital substances such as quality albumins, complex hydrocarbons and
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Characterization of spelt wheat (Triticum spelta L.) genotypes using DArTseq technology. [PDF]
J Appl GenetPietrusińska-Radzio A +2 more
europepmc +1 more source
Application of spelt flour in wheat bread technology
Food Resources, 2019 Olha Pysarets, Nataliia Biela
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Selenium and Sulphur as Elements Modifying Plant Quality: Assessment of the Content of Organic and Mineral Nitrogen Forms in Wheat. [PDF]
MoleculesBrodowska MS +2 more
europepmc +1 more source
Grain zinc, iron and protein concentrations of contemporary wheat cultivars fall short of targets for human health. [PDF]
Nat FoodDevkota M +8 more
europepmc +1 more source