Results 231 to 240 of about 30,403 (262)
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Microbiological Quality of Some Retail Spices in India
Food Research International, 2003Prabir Sarkar
exaly
[Germ content of spices and blends of spices].
Zeitschrift fur die gesamte Hygiene und ihre Grenzgebiete, 1979E, Scharner, G, Schiefer
openaire +1 more source
Antimicrobial Activity of Spices
International Journal of Antimicrobial Agents, 1999Daljit Singh Arora, Daljit S Arora
exaly
Antioxidant Potential of Spices and Their Active Constituents
Critical Reviews in Food Science and Nutrition, 2014K Srinivasan
exaly