Results 161 to 170 of about 9,006 (192)

DESENVOLVIMENTO DE BRIGADEIRO DE UMBU (Spondias tuberosa L.) [PDF]

open access: yesCadernos Macambira, 2023
O umbu (Spondias tuberosa Arruda Câmara) é uma fruta nativa do semiárido nordestino, com grande importância econômica na região. Sua polpa é utilizada para a produção de doces, geleias e outros produtos. Este estudo teve como objetivo desenvolver um doce tipo brigadeiro a partir da polpa do umbu.
Cibele Santos Araujo   +4 more
openaire   +2 more sources

Microfiltration of umbu (Spondias tuberosa Arr. Cam.) juice

open access: yesJournal of Membrane Science, 2007
Abstract Umbu ( Spondias tuberosa Arr. Cam.) diluted pulp, at mass ratio of one part of pulp to two parts of water, was microfiltered in a pilot plant containing a 0.2 μm polypropylene membrane. A clarified juice free of pulp and with low pectin content was obtained.
Fernanda Yumi Ushikubo   +2 more
openaire   +2 more sources

Spondias tuberosa Arruda Anacardiaceae

Ethnobotany of Mountain Regions, 2021
Reinaldo Farias Paiva de Lucena   +2 more
exaly   +2 more sources

Flours from Spondias mombin and Spondias tuberosa seeds: Physicochemical characterization, technological properties, and antioxidant, antibacterial, and antidiabetic activities

Journal of Food Science
Yellow mombin (Spondias mombin) and Brazil plum (Spondias tuberosa) seeds are byproducts of exploiting their pulp and currently have no relevant food or industrial applications. Thus, the present study aimed to evaluate the physicochemical, technological, and functional characteristics of flours obtained from yellow mombin (YMF) and Brazil plum (BPF ...
Assis C F   +2 more
exaly   +2 more sources

Spondias Tuberosa Seeds as Lignocellulosic Bioadsorbent for Efficient PB (II) Removal: Characterization, Adsorption Modeling, Selectivity, and Reusability

open access: yesChemistrySelect
The biosorption of Pb(II) ions using Spondias tuberosa seeds involves surface binding, ion exchange, and stabilization steps that enhance metal removal from aqueous solutions. This eco‐friendly and low‐cost adsorbent demonstrates significant potential for water treatment, providing an alternative to conventional methods and contributing to sustainable ...
Jorge Marcell Coelho Menezes   +2 more
exaly   +2 more sources

Production and Recovery of Exo-polygalacturonase from Umbu (Spondias tuberosa) Residue

Waste and Biomass Valorization, 2021
The objective of the present work was to produce exo-polygalacturonase by solid-state fermentation of the dehydrated peels of umbu (Spondias tuberosa) using Aspergillus niger CCT 0916 and then, using a biphasic aqueous system, recover the enzyme.
Ângela Maria Santiago   +5 more
openaire   +1 more source

Analysis of the quality and bioactive compounds of umbu (Spondias tuberosa) and yellow mombin (Spondias mombin) xylopods during storage

Journal of Food Science and Technology
Luderlândio Silva   +2 more
exaly   +2 more sources

Complete mitochondrial genomes of the Spondias tuberosa Arr. Cam and Spondias mombin L. reveal highly repetitive DNA sequences

Gene, 2019
Mitogenomes in plants are well-known as exhibiting high diversity in genome size architecture and repetitive DNA sequences. In this research study, we report on the complete mitochondrial genomes of S. tuberosa and S. mombin using Illumina paired-end and mate-pair end reads.
Gleica Martins   +3 more
openaire   +2 more sources

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