Results 221 to 230 of about 379,748 (306)
Impact of a High‐Fiber, Fruitless Diet on the Gut Microbiome, and Health of Captive Orangutans
Transitioning captive orangutans to a high‐fiber, fruitless diet improved gut microbiome diversity, enhanced gastrointestinal health, and reduced stress‐related behaviors. This study demonstrates the significant benefits of tailored dietary interventions in promoting the health and welfare of zoo‐housed primates.
Camille Duvivier +10 more
wiley +1 more source
Read the free Plain Language Summary for this article on the Journal blog. Abstract Soil salinization and alkalization often suppress microbial functional activity, triggering negative feedback loops in microbial metabolism, degrading nutrients and agricultural productivity.
Yuqi Chen, Lingying Xu, Xu Zhao
wiley +1 more source
Assessing the effect of starch digestion characteristics on ileal brake activation in broiler chickens. [PDF]
Herwig E +4 more
europepmc +1 more source
GASTROINTESTINAL DIGESTION OF STARCH
Joseph Larner, R.E. Gillespie
openaire +1 more source
We performed 16S rDNA sequencing and metabolite profiling for three sympatric lizard species—Teratoscincus roborowskii, Phrynocephalus axillaris, and Eremias roborowskii—and compared their goblet cell and enzyme activities in the digestive tract. Our study suggests that the dietary niche may promote divergence or convergence of microbiota across host ...
Yi Yang, Ziyi Wang, Ruichen Wu
wiley +1 more source
Based on metagenome‐assembled genomes (MAGs), the gut microbiota of the gray snub‐nosed monkeys recovered 1229 non‐redundant MAGs. The gut microbiota showed an enhanced capacity to produce energy substrates with increased conversion activity of these substrates during winter.
Yue Sun +17 more
wiley +1 more source
We investigated how three rodent species respond to the seasonal availability of Araucaria angustifolia seeds. While Oligoryzomys spp. increased seed consumption and abundance during seed production, the more insectivorous Akodon paranaensis maintained a broader diet.
Adriana A. Perini, Emerson M. Vieira
wiley +1 more source
Multi‐omics analysis reveals that herbivorous adaptation in Lordiphosa flies arises from coordinated interactions across the genome, transcriptome, and gut microbiota: genomic expansions of detoxification (e.g., cytochrome P450s) and carbohydrate metabolism gene families, transcriptomic upregulation of energy pathways like lipid oxidation and ...
Run Guo +4 more
wiley +1 more source

