Ultra processed foods and their inputs increasingly dominate New Zealand's food and beverage imports: a retrospective analysis. [PDF]
Garton K, da Cruz GL, Swinburn B.
europepmc +1 more source
[Effect of pH of sugar beet molasses on the content of fermenting and non-fermenting sugars].
J, JANICKI, A, SKWARA
openaire +1 more source
Sugarcane Biorefinery from Component Separation to High-Value Outputs: Technical Progress and Future Perspectives. [PDF]
Dai J +6 more
europepmc +1 more source
Advances in Cytoplasmic Male Sterility in Sugar Beet from Mitochondrial Genome Structural Dynamics and Nuclear-Cytoplasmic Coordination. [PDF]
Zhong W +6 more
europepmc +1 more source
Soy-Derived Agroindustrial Byproducts as Sustainable Substrates for Biohydrogen Production via Dark Fermentation. [PDF]
Albuquerque MM +6 more
europepmc +1 more source
Cost-Effective Production of Bacterial Cellulose and Tubular Materials by Cultivating Komagataeibacter sucrofermentans B-11267 on a Molasses Medium. [PDF]
Parchaykina MV +7 more
europepmc +1 more source
Safety evaluation of the food enzyme pectinesterase from the non-genetically modified <i>Aspergillus luchuensis</i> strain CBS 148463. [PDF]
EFSA Panel on Food Enzymes (FEZ) +17 more
europepmc +1 more source
From Waste to Defense: Agro-Industrial Byproducts as Sources of Biopesticides and Bioelicitors for Crop Protection. [PDF]
Greco M +3 more
europepmc +1 more source
An Economical Bioprocess for Lipopeptide Production From Bacillus subtilis. [PDF]
Maral-Gül D, Günay Z, Mis B, Eltem R.
europepmc +1 more source
Current Status and Future Perspectives of Betaine and Betaine-Based Natural Deep Eutectic Solvents: A Review. [PDF]
Allahyari A +5 more
europepmc +1 more source

