The Effect of Osmotic Dehydration Conditions on the Magnesium Content in Beetroot (<i>Beta vulgaris</i> L.). [PDF]
Kulczyński B +5 more
europepmc +1 more source
Detection of adulteration in Iranian grape molasses added glucose/fructose/sugar beet syrups with 13C/12C isotope ratio analysis method. [PDF]
Jamali V +4 more
europepmc +1 more source
Co-production of bio-ethanol, electricity and heat from biomass wastes: potential and R&D issues [PDF]
Claassen, P.A.M. +7 more
core +1 more source
Application of response surface methodology for obtaining fermented extract of <i>Sanguisorba officinalis</i> L. herb with high antioxidant activity, polyphenols, and lactic acid content: analysis of the content and skin permeation of selected phenolic acids. [PDF]
Muzykiewicz-Szymańska A +4 more
europepmc +1 more source
Differential genetic and biochemical responses of Beta vulgaris and Beta maritima under salt stress. [PDF]
Diab RH, Abo-Shanab WA, Gaafar RM.
europepmc +1 more source
Biogas production from food-processing industrial wastes by anaerobic digestion [PDF]
Fang, Cheng
core
Recent advances in microbial production of odd-chain fatty acids. [PDF]
Timmers RA +5 more
europepmc +1 more source
Peroxiredoxin Tsa1 Regulates the Activity of Trehalose Metabolism-Related Enzymes During Wine Yeast Biomass Propagation. [PDF]
Garrigós V +3 more
europepmc +1 more source
Experimental investigation on the carob extraction using arrhenius approach and response surface. [PDF]
Özel MB +6 more
europepmc +1 more source

