Structural confirmation of oligosaccharides newly isolated from sugar beet molasses. [PDF]
Chem Cent J, 2012 Background Sugar beet molasses is a viscous by-product of the processing of sugar beets into sugar. The molasses is known to contain sucrose and raffinose, a typical trisaccharide, with a well-established structure.
Abe T +10 more
europepmc +4 more sources
Sugar beet molasses: Properties and applications in osmotic dehydration of fruits and vegetables [PDF]
Food and Feed Research, 2016 Molasses is an important by-product of sugar beet or sugar cane refining industry and it was one of the first sweeteners used in human nutrition. Sugar cane molasses has unique characteristics that can make it suitable for application in food industry ...
Šarić Ljubiša Ć. +6 more
doaj +2 more sources
Changes in nutritive and textural quality of apple osmodehydrated in sugar beet molasses and saccharose solutions [PDF]
Acta Periodica Technologica, 2009 The paper describes texture and mineral content of apple, osmotically dehydrated in sugar beet molasses as compared to apples treated in saccharose solution.
Lević Ljubinko B. +3 more
doaj +2 more sources
Technological adequacy of sugar beet products used in the food industry
Пищевые системы, 2023 Beet sugar production in Russia annually gives about 6 million tons of white sugar and 1.5 million tons of beet molasses, which must have technological adequacy, when used as raw materials.
M. I. Egorova +3 more
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Osmotic dehydration of red cabbage in sugar beet molasses: Mass transfer kinetics [PDF]
Acta Periodica Technologica, 2009 The paper describes a study of osmotic dehydration of red cabbage in sugar beet molasses of different concentrations (40, 60 and 80%) at 50°C and under atmospheric pressure.
Filipčev Bojana V. +4 more
doaj +2 more sources
POSSIBILITIES OF BREAD ENRICHMENT WITH MINERALS BY USING SUGAR BEET MOLASSES
Mokslo Taikomieji Tyrimai Lietuvos Kolegijose, 2019 Various scientific researches proved that the most important macro and microelements for human health are potassium, calcium, iron, magnesium. Sugar beet molasses (SBM), which is a concentrated liquid extract and a by-product of sugar refining, is full ...
Vijolė Bradauskienė +3 more
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EFFECT OF SUGAR BEET MOLASSES AND Fe-EDHHA ON TOMATO PLANTS GROWN UNDER SALINE WATER IRRIGATION CONDITION [PDF]
Arab Universities Journal of Agricultural Sciences, 2018 Salinity is a major limiting factor for tomato crop growth and productivity especially in arid and semi arid lands region. Therefore this study was conducted to study the effect of applying sugar beet molasses, priming tomato seedling in saline water and
Fatma El-Tokhy +3 more
doaj +2 more sources
Effect of the application of molasses and vinasses on the yield and quality of sugar beet and soil fertility [PDF]
Egyptian Sugar Journal, 2021 Beet sugar industry in the tropics and subtropics is growing as an important component of sugar production. In Egypt, sugar beet has acquired more importance and becoming an important source of refined sugar.
Mohamed Abofard +4 more
doaj +1 more source
Evaluation of sugar losses in beet molasses as affected by the quality of sugar beet roots [PDF]
Egyptian Sugar Journal, 2023 This study was designed to evaluate the indices that affect the quality of sugar beet root processing in relation to sugar loss in final molasses. This quality is affected by late sugar beet root harvesting and the infestation with root rots resulted in ...
El-Sayed Mohamed +3 more
doaj +1 more source
Ensiling characteristics of prickly pear (opuntia-ficus indica) rejects with and without molasses for animal feed [PDF]
International Journal of Recycling of Organic Waste in Agriculture, 2022 Purpose The aim of this work was to study the effect of adding sugar beet molasses on the biochemical properties, microbial flora, fermentation quality, and aerobic stability of prickly pear cactus (Opuntia ficus-indica) waste silage.Method Molasses (0%,
L El Hajji +4 more
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