Results 41 to 50 of about 371,808 (215)

Mass transfer rate and osmotic treatment efficiency of peaches

Acta Universitatis Sapientiae: Alimentaria, 2022
The highest-quality peaches [Prunus persica (L.) Batsch] are cultivated in areas with sunny summers, therefore the territory of the Autonomous Province of Vojvodina is a favourable region for their production.
Lončar B., Nićetin M., Filipović J., Filipović V., Knežević V., Pezo L., Šuput D.   +6 more
doaj   +1 more source

Biotechnological valorization of sugar beet wastes into value-added products

MANAS: Journal of Engineering, 2023
The sugar beet processing in the sugar production industry releases huge amounts of sugar beet pulp, lime residue, and molasses, which can be considered a valuable by-product as a source of cellulose, hemicellulose, and pectin.
Azhar Makambai Kyzy, Aichurok Mazhitova
doaj   +1 more source

Antioxidant and in vitro anticancer activities of phenolics isolated from sugar beet molasses. [PDF]

BMC Complement Altern Med, 2015
In the present study, the phenolic compounds were prepared using ultrasonic-aid extraction from sugar beet molasses (SBM).Gallic acid (GA), cyanidin-3-O-glucoside chloride (CGC) and epicatechin (EP) were produced after column chromatography from the extraction, and further detected using NMR, QTOF-MS and ESI-MS/MS.The three compounds exhibited strong ...
Chen M, Meng H, Zhao Y, Chen F, Yu S.
europepmc   +4 more sources

Differences in Feeding Management of Pet Rabbits by Owners and Hobby Breeders and Their Impact on Animals' Health: A Survey

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Over the last decades, the population of pet rabbits in Europe has increased significantly, but to date studies into feeding management of these species have been mainly conducted in production animals. This study aimed to evaluate the feeding practices of both pet rabbit owners and hobby breeders in Germany and how these may affect animal ...
Federica Sportelli, Carla Giuditta Vecchiato, Giacomo Biagi, Daniel Brugger, Lisa Sondershaus, Ludovica Maria Eugenia Mammi   +5 more
wiley   +1 more source

Determining the area of sugar beet using digital image processing method and its correlation with the technological factors [PDF]

Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2016
Sugar beet is considered as a one of the strategic industrial plant and the main source of sugar production in Iran and the world's. The present study was carried outduring the operation period timein 1392 on sugar beet sent to Hamedan sugar factory. The
Ahmad Bahadorbaigy, Masoud Honarvar, Keivan Ansari, Mohammad Erfan Bahrami   +3 more
doaj   +1 more source

Evaluating the In Vitro Digestibility of Black Soldier Fly (Hermetia illucens L.) Larvae as Potential Feed Ingredient in Dairy Cattle Silage‐Based Diets: A Focus on Proteins

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Dietary protein has a substantial economic impact on cattle feed, and it is also a critical component for animal growth and productivity. Several environmental issues related to soybeans have led to an increased interest in novel protein sources, such as insects.
Maria Giulia Bonomini, Marica Simoni, Matteo Profeti, Federico Righi, Augusta Caligiani   +4 more
wiley   +1 more source

Sugar beet molasses quality enhancement through treatment with modified sugar beet pulp

, 2019
The significant sugar beet molasses amount generation (4−5% on beet) in the sugar production process and consequently sucrose loss represent every year struggle for the sugar producers. Over the past years, different processes were established in order to tackle the problem of sucrose recovery by molasses desugarization.
Miljana Djordjević, Zita Šereš, Nikola Maravić, Marijana Djordjević, Dragana Šoronja-Simović, Cecília Hodúr, Naoufal Bellahsen   +6 more
openaire   +2 more sources

Comparison of the kinetics of osmotic drying apples in sugar beet molasses and sucrose solutions [PDF]

Journal on Processing and Energy in Agriculture, 2010
Osmotic dehydration of apple was carried out using sugar beet molasses and sucrose solutions in different concentrations (40.0%, 60.0% and 80.0% for sugar beet molasses; 30%, 50% and 70% for sucrose solutions), at constant temperature of 45°C, under ...
Mišljenović Nevena, Koprivica Gordana, Lević Ljubinko   +2 more
doaj  

Yield and Technological Characteristics of Sugar Beet as Affected by Sowing Date, Nitrogen Level and Harvesting Age [PDF]

Journal of Plant Production, 2018
In order to investigate the effect of nitrogen fertilizer levels, sowing date and harvesting age on growth yield and root quality of sugar beet. Four field experiments were conducted at Mallawi Research Station, El-Minia Governorate during 2015/2016 and ...
Samar Helmy, A. Elwan
doaj   +1 more source

The Accuracy of Equity Analysts’ Earnings Per Share Forecasts of Agribusinesses and Sugar‐Using Firms

Agricultural Economics, Volume 57, Issue 6, November 2026.
ABSTRACT This study evaluates equity analysts’ earnings forecasts, comparing United States (U.S.) sugar‐using firms (SUF), and a selected group of agribusinesses (AGB). Aspects of U.S. sugar policy, reinitiated in 1982, help to ensure a reliable and predictable domestic supply of SUF's primary ingredient, sugar. U.S.
Carlos O. Trejo‐Pech, Karen L. DeLong, Robert Johansson   +2 more
wiley   +1 more source