Results 51 to 60 of about 2,757 (168)

Rapid identification of the quality of molasses in different regions by near-infrared spectroscopy

Siliao yanjiu, 2022
The study was to replace traditional Rein-Enon titration method by near-infrared spectroscopy for rapid determination of total sugars of molasses. 513 batches of cane molasses are from Guangxi, Guangdong, Yunnan and Hainan, and 359 batches of beet ...
Jia XIE, Lei-lei QIN, Shu-jun HAN, Shao-feng CHEN, Gang XUE, Jiu-ling LI, Quan GOU   +6 more
doaj  

Nanobiocatalysts: Potential Applications in Biofuel Production and Biotransformation

Carbon Neutralization, Volume 5, Issue 3, May 2026.
The application of nanobiocatalysts in the field of biofuel production and the biotransformation of substrate were reviewed. Further, the possible research gaps in the field of biofuel and value‐added compound production and a possible way to enhance the application of nanobiocatalyst in future development are highlighted.
Preethi Muthu, Kalaiselvi Thiyagarajan, V. Pugalenthi, M. Gunasekaran, J. Rajesh Banu   +4 more
wiley   +1 more source

Physicochemical characterization and phenolic compound content of flour from blended juice residues

Journal of the Science of Food and Agriculture, Volume 106, Issue 7, Page 4331-4340, May 2026.
Abstract BACKGROUND The production of fruit juices generates substantial amounts of residue, including peels, seeds, pomace, stalks, and leaves, which are rich in nutritionally relevant compounds, such as fiber and bioactives. The aims of this study were to evaluate drying conditions for converting mixed juice residue, composed of apple, beetroot ...
Letícia da Cunha Espinosa, Aldrey Nathália Ribeiro Corrêa, Adriano Brandelli, Simone Hickmann Flôres, Alessandro de Oliveira Rios   +4 more
wiley   +1 more source

Polyhydroxyalkanoates as Sustainable Agricultural Plastics: Processing Strategies, Performance, and Environmental Perspectives

Macromolecular Materials and Engineering, Volume 311, Issue 5, May 2026.
This review highlights polyhydroxyalkanoates (PHAs) as biodegradable materials for agricultural plastics. It outlines how composition, processing, and formulation strategies shape material properties and end‐of‐life behavior. Applications in films and foams are discussed alongside current limitations in cost and scalability, emphasizing emerging ...
Giulia de Simão de Sousa, Athanasios Latras, Carmen Fernández, Luis Francisco Mínguez Enkovaara, Amparo Jiménez‐Quero   +4 more
wiley   +1 more source

Bentonite as environmental friendly sorption material for sugar beet molasses purification [PDF]

, 2017
Search for efficient, inexpensive and environmental friendly sorption material for application in the sugar industry was always been in the research focus.
Šereš Zita, Simović Dragana Šoronja, Djordjević Miljana, Maravić Nikola, Došenovic Tatjana, Djordjević Marijana   +5 more
core  

Impact of Humic Acid on Yield and Quality of Sugar Beet (<i>Beta vulgaris</i> L.) Grown on Calcareous Soil

Notulae Scientia Biologicae, 2015
A field experiment was performed to determine the effects of using humic acid with irrigation on quantitative and qualitative yield traits of sugar beet grown on calcareous soils in Esfaraen, located in the North-East of Iran.
Ghorbanali RASSAM, Alireza DADKHAH, Asghar KHOSHNOOD YAZDI, Maryam DASHTI   +3 more
doaj   +3 more sources

Counter-current osmotic dehydration of carrot and apple in sucrose solutions and sugar beet molasses [PDF]

Journal on Processing and Energy in Agriculture, 2011
Counter-current osmotic dehydration of carrot and apple in the sugar beet molasses (50, 60, 70 and 80%) and sucrose solution (40, 50, 60 and 70%) was examined.
Mišljenović Nevena, Koprivica Gordana, Lević Ljubinko, Stojiljković Svetozar, Kuljanin Tatjana   +4 more
doaj  

A Comparative Analysis of Maillard‐Derived α‐Dicarbonyl Compounds and Advanced Glycation End Products in Fresh, Wet, Kibble, and Freeze‐Dried Dog Foods

Journal of Animal Physiology and Animal Nutrition, Volume 110, Issue 3, Page 417-426, May 2026.
ABSTRACT Thermal processing of pet foods can lead to the formation of harmful Maillard reaction products (MRPs), which may compromise nutritional quality and pose health risks to companion animals. This study compared the levels of MRPs in 41 commercial dog foods, including fresh (n = 15), kibble (n = 13), wet (n = 10), freeze‐dried (n = 2), and cold ...
Tolgahan Kocadağlı, Ciara Clarke, Vural Gökmen   +2 more
wiley   +1 more source

PRODUCTION OF CELLULOLYTIC ENZYMES BY Trichoderma viride GROWN ON SUGAR BEET INDUSTRIAL WASTES [PDF]

Journal of Agricultural Chemistry and Biotechnology, 2003
Four fungal strains were grown using sugar beet industrial by-produJs. These wastes were sugar beet pulp. sugar beet leaves, sugar beet molasses as low cost cameo source.
Amal Abd·El-Rahman, Aida Afify, H. EI-Fadaly, A. Selim,   +3 more
doaj   +1 more source

Effects of different irrigation and fertilization levels on the yield and quality of sugar beet molasses

The aim of this research is to investigate the yield and quality effects of different irrigation and fertilization levels on sugar beet roots and molasses. Field studies of sugar beet were carried out in the Agricultural Research Area of BU & Uuml; Yeni &
Ayas, Serhat
core   +1 more source