Results 51 to 60 of about 1,917 (180)

Bioactive Compounds From Agri‐Food By‐Products: Advancements in Environmental Sustainability and Bioeconomic Progress

Engineering Reports, Volume 8, Issue 1, January 2026.
Agri‐food by‐products are sustainably transformed into high‐value bioactive compounds through advanced green extraction technologies. This valorization supports circular economy goals and promotes environmental and bioeconomic progress. ABSTRACT The rapid growth of agri‐food industries has led to an alarming increase in waste generation, posing ...
Payel Dhar, B. Jose Ravindra Raj, Amayappanallur Kannan Dasarathy, Priyadarshi Das, Sandeep Singhe, Eshanthini Palanivelu, Aashna Sinha, Ramya Puppala, Lema Abate   +8 more
wiley   +1 more source

Starmerella bacillaris Yeast Derivatives for Improving Wine Stability: Effect of Cell Wall Composition and Extraction Techniques

Food Frontiers, Volume 7, Issue 1, January 2026.
Yeast derivatives from S. bacillaris showed superior protein haze reduction in wine compared to those from S. cerevisiae, with the most effective results from alkaline extraction. The consistently higher glucose content in S. bacillaris derivatives suggests the presence of (gluco)mannoproteins of high molecular weight, a feature not previously reported
Zeno Molinelli, Chiara Nadai, Alberto De Iseppi, Simone Vincenzi, Celine Sparrow, Paolo Antoniali, Alessio Giacomini, Viviana Corich   +7 more
wiley   +1 more source

Effects of including white clover and plantain species in perennial ryegrass pastures on qualitative indicators and metabolome of milk

International Journal of Dairy Technology, Volume 79, Issue 1, January–March 2026.
Mixed sward pasture systems are being investigated due to their potential to improve bio diversity and sustainability metrics; our study provides a due diligence on the impact of pastures containing perennial ryegrass, white clover and plantain species on the composition and functionality of milk.
Nisha J Suthar, Eoin Wims, Michael Dineen, Raghunath Pariyani, Denis Lynch, Lorraine M Bateman, David T Mannion, Anita R Maguire, Kieran N Kilcawley, James A O'Mahony, Tom F O'Callaghan   +10 more
wiley   +1 more source

Feed Additives for Coccidiosis Prevention: Comparative Evaluation of the Efficacy of Diclazuril, Robenidine and Oregano Oil in Growing Rabbits Experimentally Infected With Eimeria spp.

Journal of Animal Physiology and Animal Nutrition, Volume 110, Issue 1, Page 112-127, January 2026.
ABSTRACT The present study aimed to compare the efficacy of diclazuril and robenidine, used for decades to prevent rabbit coccidiosis, with oregano oil as a potential phytogenic alternative. Four compound feed variants were tested: one variant without additive for the control group (CG), a second supplemented with diclazuril (1 mg/kg; DG), a third with
Florian Lohkamp, Julia Hankel, Andreas Beineke, Christina Strube, Josef Kamphues   +4 more
wiley   +1 more source

POSSIBILITIES OF BREAD ENRICHMENT WITH MINERALS BY USING SUGAR BEET MOLASSES

Mokslo Taikomieji Tyrimai Lietuvos Kolegijose, 2019
Various scientific researches proved that the most important macro and microelements for human health are potassium, calcium, iron, magnesium. Sugar beet molasses (SBM), which is a concentrated liquid extract and a by-product of sugar refining, is full ...
Vijolė Bradauskienė, Loreta Tamošaitienė, Vitalija Freitakaitė, Mihaela Adriana Tita   +3 more
doaj  

Optimization of Growth Performance of Nile Tilapia (Oreochromis niloticus) in Biofloc Farming: Evaluating Growth Performance and System Stability Under Reduced Feeding Regimes

Aquaculture Research, Volume 2026, Issue 1, 2026.
This study assessed the effect of different feeding levels on the growth performance of Nile tilapia (Oreochromis niloticus) as well as on the stability of the biofloc system over a 9‐week experimental period. Three feeding levels were tested: BFT100 (100% of a complete ration), BFT75 (75% of a complete ration), and BFT50 (50% of a complete ration).
Lydie Bambi Langa, Amaël Bossan, Vincent Gennotte, Carole Rougeot   +3 more
wiley   +1 more source

Molasses : dampak negatif pada ruminansia

Jurnal Ilmu-Ilmu Peternakan, 2017
Molasses is a by-product or end product of sugar cane (Saccharum officcinarum L.) or sugar-beet (Beta vulgaris L. var. Conditiva) resulting from the manufacture of raw or refined sugar and consisting of structural sugars, hemicelluloses and minerals.
yanuartono - yanuartono
doaj   +1 more source

Bentonite As Environmental Frendly Sorption Material For Sugar Beet Molasses Purification

, 2017
23rd International Symposium on Analytical and Environmental Problems, Szeged, Hungary, 9-10.
Djordjević, Miljana, Šereš, Zita, Djordjević, Marijana, Simović, Dragana Šoronja, Maravić, Nikola, Došenović, Tatjana   +5 more
openaire   +1 more source

Modification of the existing maximum residue levels for prothioconazole in various crops

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Sipcam Oxon SpA submitted a request to the competent national authority in Greece to modify the existing maximum residue levels (MRLs) for the active substance prothioconazole in various crops.
European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica del Aguila, Lucien Ferreira, Luna Greco, Renata Leuschner, Andrea Mioč, Stefanie Nave, Hermine Reich, Silvia Ruocco, Alessia Pia Scarlato, Marta Szot, Anne Theobald, Manuela Tiramani, Alessia Verani, Elena Zioga   +18 more
wiley   +1 more source

Evaluation of confirmatory data following the Article 12 MRL review for ametoctradin

EFSA Journal, Volume 24, Issue 1, January 2026.
Abstract The applicant BASF SE submitted a request to the competent national authority in Germany to evaluate the confirmatory data for ametoctradin, which had been identified as unavailable in the framework of the MRL review under Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica del Aguila, Lucien Ferreira, Luna Greco, Renata Leuschner, Andrea Mioč, Stefanie Nave, Hermine Reich, Silvia Ruocco, Alessia Pia Scarlato, Marta Szot, Anne Theobald, Manuela Tiramani, Alessia Verani, Elena Zioga   +18 more
wiley   +1 more source