Results 201 to 210 of about 16,993 (221)

Approaches for enhancing the stability and formation of sulforaphane

Food Chemistry, 2021
exaly  

Immunomodulatory activity of Sulforaphane, a naturally occurring isothiocyanate from broccoli ()

Phytomedicine, 2007
G Kuttan
exaly  

Impact of Thermal Processing on Sulforaphane Yield from Broccoli (Brassica oleracea L. ssp. italica)

Journal of Agricultural and Food Chemistry, 2012
Elizabeth H Jeffery
exaly  

METHOD OF SYNTHESISING SULFORAPHANE

2013
DAMIREDDI SAHADEVA REDDY, AKUE KPAKPO AMBROISE, NELSON JARED K, FRISBEE ALBERT ROGER, NEWSOME PETER WYATT   +4 more
openaire   +8 more sources

COMPOSITIONS COMPRISING SULFORAPHANE OR A SULFORAPHANE PRECURSOR AND MAGNESIUM

2015
CORNBLATT BRIAN, CORNBLATT GRACE, BZHELYANSKY ANTON, HENDERSON ROBERT, KETTENACKER RONALD   +4 more
openaire   +2 more sources

Sulforaphane isolation and purification

2013
SAHADEVA REDDY DAMIREDDI, KPAKPO AMBROISE AKUE, JARED K NELSON, ALBERT ROGER FRISBEE, PETER WYATT NEWSOME   +4 more
openaire   +4 more sources

Factors Influencing Glucoraphanin and Sulforaphane Formation in Plants: A Review

Journal of Integrative Agriculture, 2012
exaly  

Sulforaphane Upregulates the Heat Shock Protein Co-Chaperone CHIP and Clears Amyloid-β and Tau in a Mouse Model of Alzheimer's Disease

Molecular Nutrition and Food Research, 2018
Ki Won Lee, Jung-Soo Han, Jiyoung Kim
exaly  

Sulforaphane and cancer

2017
openaire   +1 more source

Sulforaphane induced adipolysis via hormone sensitive lipase activation, regulated by AMPK signaling pathway

Biochemical and Biophysical Research Communications, 2012
Sang-Youel Park, Jae-Won Seol, Myung-Hee Moon   +2 more
exaly