Results 181 to 190 of about 24,434 (283)

Supercritical fluid extraction of soybean oil from the surface of spiked quartz sand - modelling study

, 2013
Stela Jokić, Botond C. Nagy, Krunoslav Aladić, Béla Simándi   +3 more
openalex   +1 more source

Supercritical CO₂ Extraction and Tandem Mass Spectrometry of the Medicinal Plant Sagan Dalya (<i>Rhododendron adamsii</i>). [PDF]

Pharmaceuticals (Basel)
Razgonova MP, Zakharenko AM, Golokhvast KS.   +2 more
europepmc   +1 more source

Research on Innovative Shale Gas Exploitation and Utilization System Based on CO₂ Integrated with Displacement, Power Generation and Refrigeration. [PDF]

Entropy (Basel)
Hou S, Jiao F, Zhang F, Yang Q.
europepmc   +1 more source

Supercritical fluid extraction of essential oils - Results of joint research

, 2006
Šárka Sovová
openalex   +1 more source

High-temperature Extraction of Lignocellulosic Bio-oil by Supercritical Carbon Dioxide

, 2019
Nikolaos Montesantos, Thomas Helmer Pedersen, Rudi P. Nielsen, Lasse Rosendahl, Marco Maschietti   +4 more
openalex   +2 more sources

Nitrogen‐Doped Graphene Aerogels for Supercapacitors: Advances in Synthesis and Electrochemical Performance

Battery Energy, Volume 5, Issue 2, March 2026.
This review explores nitrogen‐doped graphene aerogel materials used in supercapacitors, analyzing synthesis techniques, performance measures, and recent advancements. It highlights material challenges and limitations while suggesting directions for future research.
Khaled Abdou Ahmed Abdou Elsehsah, Zulkarnain Ahmad Noorden, Norhafezaidi Mat Saman, Noor Azlinda Ahmad, Mohd Faizal Hasan, Sharin Ab Ghani, Ayaz Ahmed   +6 more
wiley   +1 more source

Rapid and Efficient Extraction of Curcumins from Curry Powder Using Supercritical CO₂

, 2014
Dongjin Pyo, Eo Jin Kim
openalex   +2 more sources

Linking Nutritional, Sensory, and Functional Quality in Plant‐Based Proteins Through Structural Modification and Computational Insights

Sustainable Food Proteins, Volume 4, Issue 1, March 2026.
The lacking essential amino acids, low digestibility, bioavailability, bitterness, and presence of anti‐nutritional factors that limit the consumption of plant proteins and their use in food formulations are discussed comprehensively. The findings of recent studies on novel technologies and computer‐based applications used to cope with these challenges
Humeyra Cavdar Dincturk, Rukiye Gundogan, Asli Can Karaca, Esra Capanoglu   +3 more
wiley   +1 more source

Solvent Hierarchy in Hydrogen‐Bonded Organic Frameworks Enables Orthogonal Stability and Dynamic Responsiveness

Aggregate, Volume 7, Issue 2, February 2026.
This work introduces a solvent hierarchy strategy that orthogonally integrates structural and adsorbed solvents to concurrently achieve stability and dynamicity in hydrogen‐bonded organic frameworks. High‐boiling DMSO provides structural integrity while adsorbed solvents enable reversible transformations, with the system's fluorescence response ...
Mengjiao Zhang, Xuan He, Shengyong Deng, Yadong Shi, Peifa Wei   +4 more
wiley   +1 more source

The Effect of the Extraction Method on the Content of Bioactive Compounds and the Biological Activity of <i>Nigella sativa</i> Extracts. [PDF]

Molecules
Gwiazdowski R, Juś K, Kubiak K, Biegańska-Marecik R, Waśkiewicz A, Gwiazdowska D.   +5 more
europepmc   +1 more source