Results 51 to 60 of about 8,814 (194)

PRODUCTIVE PERFORMANCE, PHYSIOLOGICAL AND IMMUNOLOGICAL RESPONSE OF BROILER CHICKS AS AFFECTED BY DIETARY AROMATIC PLANTS AND THEIR ESSENTIAL OILS [PDF]

open access: yesEgyptian Poultry Science, 2018
A total number of 378 unsexed 7 d old cobb boiler chicks were randomly divided among nine dietary treatments, with six replicates per treatment, seven birds each, to investigate the effect of sweet basil (Ocimiumbasilicum L.), thyme (Thymus vulgaris L ...
Asmaa Sh. ELnaggar, W. S. El-Tahawy
doaj   +1 more source

Breeding sweet basil (Ocimum basilicum) for chilling tolerance using advanced genetic and phytochemical techniques

open access: yes, 2023
Sweet basil (Ocimum basilicum L). is a popular culinary herb grown worldwide. To extend shelf life and reduce postharvest loss, most herbs and vegetables are stored and shipped at low temperatures to maintain freshness and texture and to inhibit losses ...

core   +1 more source

Biodiesel production by lipase-catalyzed transesterification of Ocimum basilicum L. (sweet basil) seed oil

open access: yes, 2017
The increasing global demand for fuel, limited fossil fuel resources, and increasing concern about the upturn in gaseous CO2 emissions are the key drivers of research and development into sources of renewable liquid transport fuels, such as biodiesel. In
Amini, Zeynab   +11 more
core   +1 more source

Evaluation of Eggshell as Organic Fertilizer on Sweet Basil [PDF]

open access: yesInternational Journal of Sustainable Agricultural Research, 2019
Food waste, for example, eggshell has been piling up on earth through the years. On the other hand, home-gardening has been a trend that encouraged by the government. The focus in this study is to decrease and use the eggshell waste by utilizing it as fertilizer. Eggshell has potential to become fertilizer for plants due to its nutrient content.
Wijaya V. T, Teo S. S
openaire   +1 more source

mRNA-seq of sweet basil infected with Peronospora belbahrii

open access: yes, 2021
Interactions of sweet basil and Peronospora ...
University of Hawaii at Manoa (17855642)
core  

A qPCR approach to quantify the growth of basil downy mildew pathogen Peronospora belbahrii during infection

open access: yesCurrent Plant Biology, 2018
Sweet basil (Ocimum basilicum) is an economically important herb crop. Its production has been severely threatened by the downy mildew disease caused by the obligate biotrophic oomycete Peronospora belbahrii.
Dandan Shao, Miaoying Tian
doaj   +1 more source

Degradation Mechanisms, Encapsulation‐Based Stabilization, and Analytical Detection of Vitamin A

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Vitamin A is an important lipid‐soluble micronutrient essential for vision, immune function, and overall growth and development. However, vitamin A is unstable and susceptible to environmental factors because of its conjugated structure and inherent chemical reactivity.
Latheesha Abeywardana   +5 more
wiley   +1 more source

Erwin Schrödinger und die Versuchungen der (Wissenschafts‐)Biografik: Vorurteilsgefüge und Mechanismen der Skandalisierung

open access: yesBerichte zur Wissenschaftsgeschichte, EarlyView.
Since late 2021, serious allegations have been made against physicist Erwin Schrödinger, ranging from pedophilia to serial sexual abuse. These accusations have significantly tarnished the Nobel Prize winner's public reputation. The ongoing debate has repeatedly raised the question of whether, and to what extent, these grave allegations are justified ...
Magdalena Gronau, Martin Gronau
wiley   +1 more source

Florida Plant Disease Management Guide: Sweet Basil

open access: yes, 2021
Minor updates to the 2009 revision with Geoffrey Meru. Previous version: Zhang, Shouan, and Pamela D. Roberts. 2009. “2006 Florida Plant Disease Management Guide: Sweet Basil”. EDIS 2009 (2).
Pamela D. Roberts   +2 more
core  

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori   +9 more
wiley   +1 more source

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