Results 121 to 130 of about 118,507 (298)

Mycochemical Diversity and Therapeutic Potential of Hymenochaetoid Fungi from Central Asia: Regional and Global Perspectives

New Zealand Journal of Botany, Volume 64, Issue 1, March 2026.
Central Asia harbors a rich yet understudied assemblage of wood‐inhabiting Hymenochaetoid fungi. This review delivers the first comprehensive synthesis of 43 poroid species representing 18 genera documented across montane forests, steppes, and xeric habitats.
Yusufjon Gafforov, Milena Rašeta, Sylvie Rapior, Manzura Yarasheva, Oksana Mykchaylova, Rustamjon Allaberdiev, Şule İnci, Dilfuza Berdieva, Arshad Mehmood Abbasi, Shikhnazar Khodjaev, Dian‐Ming Hu, Weijun Yang, Abudujilili Abuduaini, Maria Letizia Taddei, Mengcen Wang, Islomjon Urinboev, Jiajia Chen   +16 more
wiley   +1 more source

Graphical Analysis for Quality Traits in Sweet Pepper (Capsicum annuum L.) [PDF]

, 2019
Baseerat Afroza, Suphiya Khan, Azra Lateef, Labiba Reyaz Shah   +3 more
openalex   +1 more source

A Systematic Approach to Field Testing of Biological Products for Horticulture Is Required to Improve Food Security

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
ABSTRACT Food security challenges require immediate action to increase food production. Many biological products derived from plant, animal or microbial sources claim they sustainably increase yield, but there are concerns about biosecurity to be investigated before their introduction to the field.
Kay Howard, Kirsty L. Bayliss
wiley   +1 more source

Study of inheritance of valuable economic traits in F₁ hybrids of sweet pepper under conditions of Astrakhan Region

Овощи России
Relevance. The creation of new varieties and hybrids of sweet pepper adapted to the conditions of the Astrakhan region will increase yields, product quality and competitiveness.
A. S. Karakadzhiev, O. P. Kigashpayeva, A. V. Gulin   +2 more
doaj   +1 more source

Toward Sustainable Fertilization: Biochar and Plant Growth Promoting Bacteria (PGPB) Influence on Sweet Pepper (Capsicuum annuum L.) Development and Production Under Reduced Nitrogen Input

Journal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
The use of beneficial soil microorganisms and organic amendments is a desirable strategy for advancing sustainable horticultural systems. This study demonstrated that biochar and PGPB application with half N dose maintained sweet pepper growth and yield at levels comparable to full N dose, while promoting fruit quality, soil fertility and microbial ...
Angela Libutti, Annalisa d'Amelio, Muhammad Zubair Akram, Antonio Bevilacqua, Anna Rita Rivelli   +4 more
wiley   +1 more source

Influence of Day and Night Temperature on Development of Sweet Pepper Seedlings [PDF]

, 1995
SI Ya-ping, Royal D. Heins
openalex   +1 more source

Linking Nutritional, Sensory, and Functional Quality in Plant‐Based Proteins Through Structural Modification and Computational Insights

Sustainable Food Proteins, Volume 4, Issue 1, March 2026.
The lacking essential amino acids, low digestibility, bioavailability, bitterness, and presence of anti‐nutritional factors that limit the consumption of plant proteins and their use in food formulations are discussed comprehensively. The findings of recent studies on novel technologies and computer‐based applications used to cope with these challenges
Humeyra Cavdar Dincturk, Rukiye Gundogan, Asli Can Karaca, Esra Capanoglu   +3 more
wiley   +1 more source

Policing as Un‐Breathing and Geographies of Black Breathing in Europe

Antipode, Volume 58, Issue 2, 2026.
Abstract The nexus of racism and policing has gained much political attention in Europe since the 2020 mass protests that followed the uprisings after the murder of George Floyd in the US. While many protestors signalled solidarity with policed subjects in the US, they also emphasised the role of state violence “at home”.
Vanessa E. Thompson
wiley   +1 more source

The cultivation of sweet pepper under irrigation conditions: from experiment to technology [PDF]

, 2021
А И Беленков, Е. В. Калмыкова, Н. Ю. Петров, О. В. Калмыкова   +3 more
openalex   +1 more source

Health‐Related Quality of Life in Children, 1–12 Years Old, With Food Allergy in Sweden

Acta Paediatrica, Volume 115, Issue 3, Page 586-592, March 2026.
ABSTRACT Aim Food allergy in children is a potentially serious condition. Continuous allergen avoidance and risk of anaphylaxis can cause stress, fear and anxiety. The aim of this study was to describe health‐related quality of life (HRQoL) in children with food allergies in Sweden, and to examine the impact of age, sex, disease severity and the number
Linnéa Nordh, Elisabet Severin, Charlotte Angelhoff   +2 more
wiley   +1 more source