Results 21 to 30 of about 118,507 (298)

A Vision Servo System for Automated Harvest of Sweet Pepper in Korean Greenhouse Environment

open access: yesApplied Sciences, 2019
Recently, farmers of sweet pepper suffer from the increase of its unit production costs due to the rise of labor costs. The rise of unit production costs of sweet pepper, on the other hand, decreases its productivity and causes the lack of its farming ...
BongKi Lee   +4 more
doaj   +1 more source

Effect of Colored Shading Nets on the Growth and Water Use Efficiency of Sweet Pepper Grown under Semi-arid Conditions

open access: yesHortTechnology, 2021
Colored shading nets have been increasingly studied in semi-arid crop production systems, primarily because of their ability to reduce solar radiation with the attendant reductions in air, plant, and soil temperatures.
Osama Mohawesh   +6 more
doaj   +1 more source

Backstopping & support mission HORTIN II supply chain development : recommendations, actions lists and planning 2008 [PDF]

open access: yes, 2008
Greenhouse production in North-West Europe consumes a lot of energy. The energy is needed for heating the greenhouse and controlling air humidity. Transpiration of a crop increases the energy use.
Danse, M.G.   +2 more
core   +9 more sources

Viewpoint Analysis for Maturity Classification of Sweet Peppers [PDF]

open access: yesSensors, 2020
The effect of camera viewpoint and fruit orientation on the performance of a sweet pepper maturity level classification algorithm was evaluated. Image datasets of sweet peppers harvested from a commercial greenhouse were collected using two different methods, resulting in 789 RGB—Red Green Blue (images acquired in a photocell) and 417 RGB-D—Red Green ...
Ben Harel   +3 more
openaire   +3 more sources

Pose Estimation of Sweet Pepper through Symmetry Axis Detection

open access: yesSensors, 2018
The space pose of fruits is necessary for accurate detachment in automatic harvesting. This study presents a novel pose estimation method for sweet pepper detachment.
Hao Li   +4 more
doaj   +1 more source

Perspective varieties of sweet pepper for the conditions of the Lower Volga region

open access: yesОвощи России, 2023
The article presents the results of experimental research on the search, study and use of qualitatively new traits of varieties and lines of sweet pepper that can complement the existing assortment of crops and ensure the import substitution of foreign ...
A. V. Gulin   +3 more
doaj   +1 more source

The effect of fertilizer rate on the growth, development and yield of sweet pepper in protected areas [PDF]

open access: yesE3S Web of Conferences, 2023
The article presents information on the development of the root system when the Marjona variety and the Zombello F1 hybrid of sweet pepper are grown in the conditions of greenhouses in the meadow gray soils of Samarkand region, Samarkand district, with ...
Amanturdiev Ilhom   +4 more
doaj   +1 more source

First outbreak of Pepper vein yellows virus infecting sweet pepper in Italy [PDF]

open access: yes, 2016
Sweet pepper (Capsicum annum) is an economically important crop worldwide, including Sicily where about 4,000 hectares are grown each year. In October 2015, severe symptoms not previously reported by growers in the horticultural area of the province of ...
Alfaro, A.   +9 more
core   +1 more source

Different Postharvest Responses of Fresh-Cut Sweet Peppers Related to Quality and Antioxidant and Phenylalanine Ammonia Lyase Activities during Exposure to Light-Emitting Diode Treatments

open access: yesFoods, 2019
The influence of emitting diode (LED) treatments for 8 h per day on functional quality of three types of fresh-cut sweet peppers (yellow, red, and green) were investigated after 3, 7, 11, and 14 days postharvest storage on the market shelf at 7 °C ...
Gludia M. Maroga   +2 more
doaj   +1 more source

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