Results 21 to 30 of about 118,736 (310)
Viewpoint Analysis for Maturity Classification of Sweet Peppers [PDF]
Sensors, 2020 The effect of camera viewpoint and fruit orientation on the performance of a sweet pepper maturity level classification algorithm was evaluated. Image datasets of sweet peppers harvested from a commercial greenhouse were collected using two different methods, resulting in 789 RGB—Red Green Blue (images acquired in a photocell) and 417 RGB-D—Red Green ...
Ben Harel +3 more
openaire +3 more sources
HortTechnology, 2021 Colored shading nets have been increasingly studied in semi-arid crop production systems, primarily because of their ability to reduce solar radiation with the attendant reductions in air, plant, and soil temperatures.
Osama Mohawesh +6 more
doaj +1 more source
First outbreak of Pepper vein yellows virus infecting sweet pepper in Italy [PDF]
, 2016 Sweet pepper (Capsicum annum) is an economically important crop worldwide, including Sicily where about 4,000 hectares are grown each year. In October 2015, severe symptoms not previously reported by growers in the horticultural area of the province of ...
Alfaro, A. +9 more
core +1 more source
Pose Estimation of Sweet Pepper through Symmetry Axis Detection
Sensors, 2018 The space pose of fruits is necessary for accurate detachment in automatic harvesting. This study presents a novel pose estimation method for sweet pepper detachment.
Hao Li +4 more
doaj +1 more source
Perspective varieties of sweet pepper for the conditions of the Lower Volga region
Овощи России, 2023 The article presents the results of experimental research on the search, study and use of qualitatively new traits of varieties and lines of sweet pepper that can complement the existing assortment of crops and ensure the import substitution of foreign ...
A. V. Gulin +3 more
doaj +1 more source
The effect of fertilizer rate on the growth, development and yield of sweet pepper in protected areas [PDF]
E3S Web of Conferences, 2023 The article presents information on the development of the root system when the Marjona variety and the Zombello F1 hybrid of sweet pepper are grown in the conditions of greenhouses in the meadow gray soils of Samarkand region, Samarkand district, with ...
Amanturdiev Ilhom +4 more
doaj +1 more source
Foods, 2019 The influence of emitting diode (LED) treatments for 8 h per day on functional quality of three types of fresh-cut sweet peppers (yellow, red, and green) were investigated after 3, 7, 11, and 14 days postharvest storage on the market shelf at 7 °C ...
Gludia M. Maroga +2 more
doaj +1 more source
Chemical Composition of Frozen Biofortified Pepper and Pumpkin [PDF]
, 2016 Practicability of the use of biofortified sweet pepper of Zoloto Skifov variety and pumpkins of Sviten variety for processing by freezing is proved.
Deinychenko, G. (Gregoriy) +1 more
core +2 more sources
HortScience, 1988 Abstract ‘Redlands Sweet Sue’ is a highly productive, nonpungent, smooth skinned pepper. The fruit shape is similar to ‘Sweet Banana’ and size and color is similar to ‘Cubanelle’. Plants were selected for resistance to the leaf spot bacterium Xanthomonas campestris pv.
A. M. Hibberd +3 more
openaire +1 more source
Plants, 2021 Plants are challenged with many kinds of biotic stresses caused by different living organisms, which result in various types of diseases, infections, and damage to crop plants and ultimately affect crop productivity.
Eman F. A. Awad-Allah +2 more
doaj +1 more source