Results 41 to 50 of about 118,507 (298)

Activity and Process Stability of Purified Green Pepper (Capsicum annuum) Pectin Methylesterase [PDF]

open access: yes, 2004
Pectin methylesterase (PME) from green bell peppers (Capsicum annuum) was extracted and purified by affinity chromatography on a CNBr-Sepharose-PMEI column. A single protein peak with pectin methylesterase activity was observed.
Alonso J.   +34 more
core   +2 more sources

Nitrogen Effect on Fruit Quality and Yield of Muskmelon and Sweet Pepper Cultivars

open access: yesAgronomy, 2022
Yield and fruit quality are two of the most important parameters for the profitability of vegetable crops. In commercial vegetable production, nitrogen (N) is commonly applied in excess, which is associated with nitrate (NO3−) leaching loss. In addition,
Rafael Grasso   +6 more
doaj   +1 more source

EFFECT OF BIOLOGICALLY ACTIVE PREPARATIONS ON PRODUCTIVITY AND QUALITY OF SWEET PEPPER FRUITS IN CONTROLLED CONDITIONS

open access: yesОвощи России, 2018
Effects of humic preparation (HP) Stimulife and PGPR (plant growth promotion rhizobacteria) Bacillus subtilis №2 on the productivity and quality of the sweet pepper (Capsicum annuum L.) fruits were studied in the control conditions. It was experimentally
O. R. Udalova   +5 more
doaj   +1 more source

Comparative study between biological and chemical control programs of certain sweet pepper pests in greenhouses

open access: yesEgyptian Journal of Biological Pest Control, 2020
Sweet pepper is an important vegetable crop in Egypt. It is cultivated for local consumption and exportation. The crop is attacked by a large number of pest species such as Western flower thrips, Frankliniella occidentalis (Pergande), whitefly, Bemisia ...
S. A. El Arnaouty   +4 more
doaj   +1 more source

Effect of liquid organic fertilizer “Efflurost” on economically valuable indicators of vegetable crops

open access: yesBIO Web of Conferences, 2021
The results of determining the application dose of liquid organic fertilizer “Efflurost” and its effect on economically valuable indicators of sweet pepper and eggplant, agrochemical parameters of the soil are presented.
Kotsareva Nadejda   +3 more
doaj   +1 more source

The Use of Chlorophyll Meters to Assess Crop N Status and Derivation of Sufficiency Values for Sweet Pepper [PDF]

open access: yes, 2019
Chlorophyll meters are promising tools for improving the nitrogen (N) management of vegetable crops. To facilitate on-farm use of these meters, sufficiency values that identify deficient and sufficient crop N status are required.
De Souza Ibarra, Stefani Romina   +5 more
core   +1 more source

Autonomous Sweet Pepper Harvesting for Protected Cropping Systems

open access: yes, 2017
In this letter, we present a new robotic harvester (Harvey) that can autonomously harvest sweet pepper in protected cropping environments. Our approach combines effective vision algorithms with a novel end-effector design to enable successful harvesting ...
English, Andrew   +4 more
core   +1 more source

The Mitochondrial Guardian α‐Amyrin Mitigates Alzheimer's Disease Pathology via Modulation of the DLK‐SARM1‐ULK1 Axis

open access: yesAdvanced Science, EarlyView.
Dietary habits play a key role in chronic diseases, and higher annual consumption of fruit and vegetable may lower risk of dementia. Artificial intelligence predicts the lipid‐like compound α‐Amyrin (αA) from plants with edible peels as a drug candidate against Alzheimer's disease.
Shu‐Qin Cao   +36 more
wiley   +1 more source

The influence of plant fertilisation regime on plant-aphid-parasitoid interactions [PDF]

open access: yes, 2003
This thesis examines effects of plant fertilisation regime on herbivore and parasitoid performance for two aphids, Macrosiphum euphorbiae and Myzus persicae, and one parasitoid wasp, Aphidius ervi. Herbivore performance was measured as adult fresh weight
Jansson, Johanna
core  

Nematicidal activity of plant extracts against the root-knot nematode, Meloidogyne incognita [PDF]

open access: yes, 2009
Nematicidal activity of extracts from plants was assayed against Meloidogyne incognita. In laboratory assays extracts from tobacco (Nicotiana tabacum L), clove (Syzygium aromaticum L), betelvine (Piper betle L), and sweet flag (Acorus calamus L) were ...
Berg, J.H.J., van den   +7 more
core   +2 more sources

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