Results 51 to 60 of about 118,507 (298)
Journal of the Association for Information Science and Technology, EarlyView.Abstract Aspect‐Based Sentiment Analysis (ABSA) has evolved from textual analysis to a multimodal paradigm, integrating visual information to capture nuanced sentiments. Despite advancements, existing Multimodal ABSA (MABSA) research remains limited in granularity, which focuses on either coarse‐level categories or named entities, neglecting fine ...
Li Yang +3 more
wiley +1 more source
Agricultural Science and Practice, 2016 Pepper (Capsicum genus) is one of the most important vegetables and spices in the world. There is constant work in studying the genetics of pepper. New genes and genetic markers are discovered, previously discovered ones are studied in a fi ner detail ...
V. Kravchenko, T. Stepenko
doaj +1 more source
Identifikasi Potensi Dan Kendala Produksi Paprika Di Rumah Plastik [PDF]
, 2007 . Adiyoga, W., N. Gunadi, T. K. Moekasan, and Subhan. 2007. Identification of Potential and Constraint of Sweet Pepper Cultivation in Plastichouse. An exploratory survey was carried out in August to October 2003 in sweet pepper production center, Lembang,
Gunadi, N. (Nikardi) +2 more
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Machine Learning Approaches for GC–MS Data Interpretation in Flavour and Fragrance Analysis
Flavour and Fragrance Journal, EarlyView.The review explores machine learning integration in GC‐MS data analysis for the fragrance and flavour industry, highlighting recent advances and techniques in a context constrained by data scarcity and intellectual property concerns. ABSTRACT This review explores the integration of machine learning (ML) in the analysis of mass spectrometry data ...
Jean‐Baptiste Coffin +3 more
wiley +1 more source
Assessing Performance of Vegetation Indices to Estimate Nitrogen Nutrition Index in Pepper
Remote Sensing, 2020 Vegetation indices (VIs) can be useful tools to evaluate crop nitrogen (N) status. To be effective, VIs measurements must be related to crop N status. The nitrogen nutrition index (NNI) is a widely accepted parameter of crop N status.
Romina de Souza +4 more
doaj +1 more source
Визначення комплексного показника якості плодів перцю солодкого різних ботанічних сортів [PDF]
, 2007 Визначено як окремі показники якості плодів свіжого перцю солодкого, так і комплексну оцінку якості взагалі. Побудовано дерево властивостей якості плодів перцю солодкого.
Дубініна, А. А. +2 more
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The combined irrigation of sweet pepper
IOP Conference Series: Earth and Environmental Science, 2021 Abstract The advantages of drip irrigation of many agricultural crops are well known, but it does not allow to regulate the phytoclimate in the “environment-plant” system, which is especially important for the conditions of the hot and dry climate of the Republic of Dagestan. Currently, the efficiency of fine sprinkling on the background
S A Kurbanov, D S Magomedova
openaire +1 more source
Food Safety and Health, EarlyView.A UHPLC‐MS/MS method was developed to simultaneously quantify four capsaicinoids and 19 phenolic compounds, the key bioactive constituents in chili peppers. It exhibits high sensitivity, low matrix effects, excellent accuracy, and precision, enabling reliable detection in chili samples.
Shaoyun Wu +10 more
wiley +1 more source
DYNAMIC SYSTEM OF SWEET PEPPER SUPPLY CHAIN IN INDONESIA
Russian Journal of Agricultural and Socio-Economic Sciences, 2021 Agribusiness players play an essential role in creating good business relationships in every supply chain for agricultural products in Indonesia. This research was conducted with the aim of 1) Knowing the actors involved in the Sweet pepper product ...
Haryati N. +3 more
doaj +1 more source
Enzymatic antioxidants in tomatoes and sweet bell pepper fruits under abiotic factors [PDF]
, 2014 EN: Enzymatic antioxidants in tomatoes and sweet bell pepper fruits under abiotic ...
Kalytka, Valentyna +5 more
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