Results 251 to 253 of about 1,130,376 (253)

Analysis of synthetic antioxidants and preservatives in edible vegetable oil by HPLC/TOF-MS

Food Chemistry, 2009
exaly  

The hidden diet: Synthetic antioxidants in packaged food and their impact on human exposure and health

Environment International
Runzeng Liu, Guangbo Qu, Yingjun Wang
exaly  

The facile discriminative detection of four synthetic antioxidants in edible oil by a multi-signal sensor array based on the Bop-Cu nanozyme combining machine learning

Food Research International
Yongxin Li, Zhichun Bi, Linxue Zhen
exaly