Results 31 to 40 of about 462 (158)

Morphological trait evolution in Solanum (Solanaceae): Evolutionary lability of key taxonomic characters

open access: yesTAXON, Volume 72, Issue 4, Page 811-847, August 2023., 2023
Abstract Solanum is one of the world's largest and economically most important plant genera, including 1245 currently accepted species and several major and minor crops (e.g., tomato, potato, brinjal eggplant, scarlet eggplant, Gboma eggplant, lulo, and pepino).
Rebecca Hilgenhof   +12 more
wiley   +1 more source

Host plants and insecticides shape the evolution of genetic and clonal diversity in a major aphid crop pest

open access: yesEvolutionary Applications, Volume 15, Issue 10, Page 1653-1669, October 2022., 2022
Abstract Understanding the spatiotemporal dynamics of pesticide resistance at the landscape scale is essential to anticipate the evolution and spread of new resistance phenotypes. In crop mosaics, host plant specialization in pest populations is likely to dampen the spread of pesticide resistance between different crops even in mobile pests such as ...
Lise Roy   +6 more
wiley   +1 more source

Pest categorisation of Colletotrichum aenigma, C. alienum, C. perseae, C. siamense and C. theobromicola

open access: yesEFSA Journal, Volume 20, Issue 8, August 2022., 2022
Abstract The EFSA Plant Health Panel performed a pest categorisation of Colletotrichum aenigma, C. alienum, C. perseae, C. siamense and C. theobromicola, five clearly defined fungi of the C. gloeosporioides complex causing anthracnose. The pathogens are widely distributed in at least three continents. C. aenigma and C.
EFSA Panel on Plant Health (PLH)   +26 more
wiley   +1 more source

Purification and characterisation of a protease (tamarillin) from tamarillo fruit [PDF]

open access: yesFood Chemistry, 2018
A protease from tamarillo fruit (Cyphomandra betacea Cav.) was purified by ammonium sulphate precipitation and diethylaminoethyl-Sepharose chromatography. Protease activity was determined on selected peak fractions using a casein substrate. Sodium dodecyl sulphate polyacrylamide gel electrophoresis analysis showed that the peak with the highest ...
Zhao Li   +4 more
openaire   +3 more sources

Homogalacturonan From Yellow Passion Fruit Peel Ameliorates Intestinal Injury in DSS-Induced Colitis in Mice. [PDF]

open access: yesJ Cell Mol Med
ABSTRACT Ulcerative colitis is a chronic inflammatory bowel disease characterised by persistent inflammation of the colonic mucosa. Symptoms include bloody diarrhoea and abdominal pain, which have a significant impact on quality of life. Current treatments mainly alleviate symptoms and maintain remission, but natural therapeutic alternatives are still ...
Mazeti SSS   +8 more
europepmc   +2 more sources

Hybrids of Solanum corymbiflorum and S. diploconos (Solanaceae) – a hope for new commercial varieties of edible fruits

open access: yesRevista de Ciências Agroveterinárias, 2021
Solanum diploconos (Mart.) Bohs („guava tamarillo”) and Solanum corymbiflorum (Sendtn.) Bohs („hardy tamarillo”) are wild relatives to subtropical, orchard, small tree – Solanum betaceum Cav. (called simply „tamarillo”).
Wojciech Maksymilian Szymański   +1 more
doaj   +1 more source

Comparison of Sonication with Maceration on Antioxidant Potency of Anthocyanin and Karotenoid of Tamarillo (Solanum betaceaum Cav.)

open access: yesAgritech, 2019
Tamarillo is an underutilized fruit in Indonesia, despite the fact that it contains two pigments (anthocyanin and carotenoid) with different properties (polar and non polar).
Gusti Ayu Kadek Diah Puspawati   +3 more
doaj   +1 more source

Exploration of the Potential Bioactive Molecules of Tamarillo (Cyphomandra betacea): Antioxidant Properties and Prebiotic Index

open access: yesApplied Sciences, 2021
Tamarillo is an alternative for the consumption of food with high added value through various technological methodologies with nutritional quality and low cost, generating an economic impact on society.
Verónica Reyes-García   +5 more
doaj   +1 more source

Anafilaxia por Solanum betaceum

open access: yesRevista Alergia México
Antecedentes: El tomate de árbol (Solanum betaceum o Cyphomandra betaceae), o tamarillo, pertenece a la familia de las solanáceas, ampliamente consumido en diferentes países de América Latina.
Berta Valor Llácer   +3 more
doaj   +1 more source

Advancing the Tamarillo Harvest by Induced Postharvest Ripening [PDF]

open access: yesHortScience, 1996
Tamarillo [ Cyphomandra betacea (Cav.) Sendt., Solanaceae] dark-red-, red-, and yellow-type fruit were sorted into two maturity stages (green and turning); dipped in ethephon at 0, 250, 500, or 750 mg·liter –1 ; and kept at 18 or 28C.
J. Prohens, J.J. Ruiz, F. Nuez
openaire   +1 more source

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