Results 221 to 230 of about 98,925 (288)

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori, Pedro Garcia Caparros, Antonella Castagna, Luisa Custódio, Valentina Lazazzara, Claus Krogh Madsen, Felicia Menicucci, Maria João Rodrigues, Katalin Solymosi, Jose Ramon Acosta Motos   +9 more
wiley   +1 more source

Chemical ecology of willows (Salix L.): ecological roles, evolutionary dynamics and phytochemical diversity. [PDF]

Ann Bot
Volf M, Mezzomo P, Renoult SA, Wagner ND, Calvijo McCormick A.   +4 more
europepmc   +1 more source

Breaking polyphenol–polysaccharide interactions: the promising role of natural deep eutectic solvents

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Food processing generates substantial amounts of byproducts rich in valuable bioactive compounds, particularly polyphenols, known for their antioxidant, anti‐UV, and antimicrobial properties. These molecules hold great potential in sectors such as food, cosmetics, and pharmaceuticals.
Paul Sauvetes, Nathalie Gontard, Chahinez Aouf   +2 more
wiley   +1 more source

From nature to nanoscale: advances, challenges, and preclinical translation of nanofiber drug delivery systems containing plant‐derived active ingredients

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Since the early 1960s, nanotechnology has been a critical area of science, allowing for the development of sophisticated nanomaterials. Nanofibers, one of the most widely used nanotechnological drug delivery systems, have emerged as a highly versatile platform within modern pharmaceutical sciences.
Heybet Kerem Polat, Yasin Turanlı, Nihat Kurt, Sefa Gözcü, Emre Tunçel, Hilal Bacanak, Eren Aytekin, Sedat Ünal   +7 more
wiley   +1 more source

Beyond the kernel: integrative phytochemical profiling and metabolic synergy of <i>Carya illinoinensis</i> byproducts in precision nutrition. [PDF]

Front Nutr
Soares I, Faria RX, Rocha L.
europepmc   +1 more source

Ultrasound‐assisted recirculation extraction as an innovative approach for obtaining bioactive compounds from grape pomace

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Grape pomace, a by‐product generated during winemaking, still retains bioactive compounds with potential applications in the food, pharmaceutical and nutraceutical sectors. This work investigated ultrasound‐assisted extraction (UAE) coupled with a recirculation system as a strategy to improve their recovery.
Jailton Ribeiro Dos Santos Junior, Luiz Carlos Corrêa‐Filho, Dayvison Mendes Moreira, Renata Valeriano Tonon, Lourdes Maria Correa Cabral   +4 more
wiley   +1 more source

Comprehensive Characterization of Acorns from Selected <i>Quercus</i> Species: Nutritional Composition, Phytochemical Profile and Potential Relevance to Swine Nutrition. [PDF]

Molecules
Zwyrzykowska-Wodzińska A, Bąbelewski P, Salejda AM, Jarosz B, Włodarczyk M, Szmaja A, Miedzianka J, Czaplicka M, Jagoda P, Zadák Z, Jankowska-Mąkosa A, Knecht D.   +11 more
europepmc   +1 more source

Polyphenol dietary supplementation prevents inflammation‐induced muscle atrophy in a zebrafish (Danio rerio) model

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Diet‐induced inflammation is a major cause of muscle degeneration impacting human and animal health. Owing to their anti‐inflammatory and antioxidant properties, polyphenols have attracted considerable interest as feed additives.
Graziella Orso, Monica Matuozzo, Mariapina Rocco, Seyed Hossein Hoseinifar, Ghasem Ashouri, Andrea Scaloni, Marina Paolucci, Chiara D'Ambrosio, Roberta Imperatore   +8 more
wiley   +1 more source

Combinatorial Antibacterial and Antibiofilm Activities of Medicinal Plant Extracts Against Oral Bacterial Pathogens. [PDF]

Microorganisms
Mulaudzi ML, Ndhlala AR, Masoko P.
europepmc   +1 more source

Multiscale structural evolution of proline-rich protein genes shapes primate salivary defenses. [PDF]

Mol Biol Evol
Aguado WD, Karageorgiou C, Kassem S, Rojas RH, Veilleux CC, Melin AD, Vogel ER, Ruhl S, Gokcumen O, Pajic P.   +9 more
europepmc   +1 more source