Results 71 to 80 of about 47,731 (178)
Se estudió la diversidad genética presente en el banco de germoplasma de Theobroma cacao L. que se conserva en la Estación Experimental ‘La Suiza’ de la Corporación Colombiana de Investigación Agropecuaria –Corpoica– en el departamento de Santander.
Inés Sánchez +3 more
doaj +1 more source
Abstract Oxalis oulophora, a diploid species closely related to the octoploid Andean tuber crop oca (Oxalis tuberosa), was selected for whole‐genome sequencing to aid in understanding the origins of polyploidy and domestication in oca and its relatives (crop wild relatives).
Dilrini Vanrooyen, Eve Emshwiller
wiley +1 more source
Abstract Cupuassu (Theobroma grandiflorum) is a fruit tree native to the Brazilian Amazon and increasingly relevant to regional bioeconomies. Its cultivation is severely affected by witches’ broom disease (WBD), caused by Moniliophthora perniciosa. While a chromosome‐scale genome of the susceptible genotype C1074 is available, the lack of a resistant ...
Vinicius A. C. de Abreu +8 more
wiley +1 more source
Moniliophthora roreri is a pathogen of cocoa (Theobroma cacao L.) that causes high economic losses in Ecuador. This paper is intended to present a protocol for the isolation of the pathogen from cocoa fruits cv.
Karina Carrera-Sánchez +2 more
doaj
Optimizing the Extraction of Procyanidins Oligomers through Decamer [PDF]
The extraction of procyanidins from a food is influenced by food matrix, extraction solvent, sample particle size, sample to solvent ratio, as well as other factors.
Koh, Eunmi +2 more
core
Phytophthora megakarya and Phytophthora palmivora, closely related causal agents of cacao black pod rot, underwent increases in genome sizes and gene numbers by different mechanisms [PDF]
Phytophthora megakarya (Pmeg) and Phytophthora palmivora (Ppal) are closely related species causing cacao black pod rot. Although Ppal is a cosmopolitan pathogen, cacao is the only known host of economic importance for Pmeg.
Ali, Shahin +16 more
core +1 more source
Litter decomposition by arthropods and microbes is a key ecosystem process in tropical forests, yet its response to disturbance and forest regeneration remains poorly understood. To investigate decomposition dynamics across forest succession, we conducted a space‐for‐time study in the Ecuadorian lowland Chocó spanning active cacao plantations and ...
Arianna Tartara +11 more
wiley +1 more source
Materiales de cacao de interés farmacológico (Theobroma cacao L.)
El objetivo de la presente investigación fue realizar un estudio de algunos metabolitos de interés farmacológico en las semillas de cacao (Theobroma cacao L.); las cuales se han utilizado desde épocas precolombinas para la elaboración de chocolate ...
Orlando López Báez +1 more
doaj +1 more source
MLO and SBP genes from Theobroma cacao are differencially expressed between resistent and suscetible cacao plants infected with Moniliophthora perniciosa [PDF]
Among sequences previously identified as potentially envolved in the resistance versus susceptibility of Theobroma cacao to the fungus Moniliophthora perniciosa, the MLO (Mildew resistance lócus O) and the SBP (selenium binding protein) genes were found.
Gramacho, Karina Peres +4 more
core
Seventeen polymorphic microsatellite markers were isolated from enriched genomic libraries for Theobroma cacao, providing additional tools for studying the genetic diversity and map saturation of this species.
E. S. L. Santos +5 more
doaj +1 more source

