Results 201 to 210 of about 4,934 (225)

Binary Solvent Extraction of Tocols, γ-Oryzanol, and Ferulic Acid from Rice Bran Using Alkaline Treatment Combined with Ultrasonication.

Journal of Agricultural and Food Chemistry, 2017
H. Truong, Phuong Duc Luu, K. Imamura, T. Matsubara, H. Takahashi, N. Takenaka, B. Luu, Y. Maeda   +7 more
semanticscholar   +1 more source

Carotenoids, tocols and retinols evolution during egg pasta – making processes

Food Chemistry, 2012
Gianfranco Panfili, Alessandra Fratianni   +1 more
exaly  

PROCESS FOR THE PREPARATION OF TOCOLS&SQUALENE

2020
PATHAK PALLAVI VINITKUMAR, CHARHATE PRAJAKT SUBHASH, KURKARNI MANGESH GANESH   +2 more
openaire   +1 more source

Enrichment of tocols from rice germ oil using supercritical carbon dioxide

International Journal of Food Science and Technology, 2012
Junsoo Lee, In-Hwan Kim, Yangha Kim
exaly  

Tocols as adjuvant in vaccine.

1990
CORNELIUS LAMMERT, RIJKE ERIC ONNO
openaire   +3 more sources

Tocols in hull-less and hulled barley genotypes grown in contrasting environments

Journal of Cereal Science, 2004
Alberto Gianinetti, Antonio Michele Stanca, Franca Finocchiaro   +2 more
exaly  

Tocols and carotenoids of einkorn, emmer and spring wheat varieties: Selection for breeding and production

Journal of Cereal Science, 2013
Zora Kotikova, Jaromir Lachman
exaly  

Manufacture of tocol, tocol derivatives and tocopherols

2006
GIRAUDI LISA, BONRATH WERNER
openaire   +1 more source

Fatty acids, sterols and tocols in Irish barley varieties: Profiling and correlation analysis†

, 2017
Nirupama Gangopadhyay, D. Rai, N. Brunton, E. Gallagher, S. Harrison   +4 more
semanticscholar   +1 more source

The concentration of tocols from rice bran oil deodorizer distillate using solvent

European Journal of Lipid Science and Technology, 2008
In-Hwan Kim
exaly