Results 81 to 90 of about 460,029 (309)
Antimicrobial and antioxidant potentials of essential oil and acetone extract of Myristica fragrans Houtt. (aril part) [PDF]
, 2005 The antifungal, antibacterial, and antioxidant potentials of essential oil and acetone extract were carried out by different techniques. In poison food medium method, the essential oil showed complete zones of inhibition against Fusarium graminearum at ...
Catalan, Cesar Atilio Nazareno +3 more
core +1 more source
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective Super‐Refractory Status Epilepticus (SRSE) is a rare, life‐threatening neurological emergency with unclear etiology in many cases. Mitochondrial dysfunction, often due to disease‐causing genetic variants, is increasingly recognized as a cause, with each gene producing distinct pathophysiological mechanisms.
Pouria Mohammadi +2 more
wiley +1 more source
Comparative Evaluation of Total Antioxidant Capacities of Plant Polyphenols [PDF]
Molecules, 2016 Thirty-seven samples of naturally occurring phenolic compounds were evaluated using three common in vitro assays for total antioxidant activity (TAC) testing: the Trolox Equivalent Antioxidant Capacity (TEAC), the Ferric Reducing Antioxidant Potential (FRAP) and the 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assay, in addition to the Folin-
Kristóf Csepregi +3 more
openaire +5 more sources
Isoflavone content and antioxidant properties of soybean seeds [PDF]
, 2011 The isoflavone content and antioxidant properties of five Croatian soybean seed cultivars from two locations were analysed. The content of total and individual isofavones was determined by high performance liquid chromatography.
Edina Šertović +6 more
core +3 more sources
Antioxidant capacity, phenolics and isoflavones in soybean by-products [PDF]
, 2010 This study aimed to determine proximate composition, antioxidant capacity, total phenolic content, isoflavones and free phenolic compounds in soy by-products.
Ismail, Amin +2 more
core +1 more source
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Purpose Air pollution has been linked to several neurological conditions, including stroke and neurodegenerative diseases. Evidence regarding its association with multiple sclerosis (MS) remains conflicting, limited by small sample sizes. Methods PubMed, Embase, Scopus, and Cochrane controlled register of trials (CENTRAL) were searched on ...
Ahmad A. Toubasi, Thuraya N. Al‐Sayegh
wiley +1 more source
Study on Fruit Quality of Selected Seeded Pummelo Cultivars and Its Relationship with Antioxidant Activity Content During Storage Period [PDF]
, 2015 Indonesia has number of accessions and cultivars of pummelo which are prospective to be developed. Pummelo contains higher antioxidants thus beneficial for health.
Fikrinda, W. (Wahyu) +3 more
core +2 more sources
Arthritis Care &Research, EarlyView.Objective The objective of this study was to describe the longitudinal disease course and pulmonary outcomes of North American patients with melanoma differentiation–associated protein 5 (MDA5) antibody–associated dermatomyositis (DM). Methods Thirty patients with MDA5 antibody–associated DM were identified in a single‐center longitudinal cohort of 352
Jenice X. Cheah +8 more
wiley +1 more source
Total antioxidant capacity and lipid peroxidation in liver transplantation [PDF]
Indian Journal of Clinical Biochemistry, 2009 Liver transplantation is an accepted therapy for chronic liver disease patients. These patients generally have low levels of fat soluble vitamins, which have important antioxidant roles. Therefore, this study was undertaken to investigate whether such patients had evidence of antioxidant depletion and increased lipid peroxidation before transplant and ...
Vaishali N, Thorat +3 more
openaire +2 more sources
Kapasitas Antioksidan Buah Salak (Salacca Edulis REINW) Kultivar Pondoh, Nglumut Dan Bali Serta Korelasinya Dengan Kadar Fenolik Total Dan Vitamin C [PDF]
, 2013 Indonesia is rich in various superior cultivar of snake fruit such as Pondoh, Nglumut and Bali with increasing in production year by year. However, exploration of Indonesian snake fruit related to snake fruit's potential as natural antioxidant source has
Arivianti, S. (Setyaningrum) +1 more
core +3 more sources