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Trichothecenes and their analysis
Journal of the American Oil Chemists' Society, 1979AbstractThe analysis of foods and feeds for the naturally occurringFusarium produced trichothecenes is reviewed. Each major step (extraction, purification and detection‐quantitation) is discussed. Although none of the extraction solvents has been thoroughly evaluated, aqueous metanol is the preferred system in most of the published procedures.
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HPLC-MS-Method for A-Trichothecenes
Mycotoxin Research, 2001Gaschromatography with electron capture detection belongs to the most important methods for analysing the A-trichothecenes T-2 toxin, HT-2 toxin and diacetoxyscirpenol. The need of a derivatisation for these mycotoxins prior detection is the main disadvantage of this method.
N, Thimm, J, Handl, M, Binder
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Influence of processing on trichothecene levels
Toxicology Letters, 2004Trichothecene mycotoxins frequently occur in cereal grains that are intended for food production. The process of converting grains into food and drinks for consumers has significant effects on the levels of toxins in the final food. Surveillance of retail food and drinks of cereal origin demonstrates that trichothecenes do survive the production ...
Clare M, Hazel, Sue, Patel
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State of the art of trichothecenes analysis
Toxicology Letters, 2004Methods to analyze trichothecenes should be fast, reliable and economical. The known methods can be divided into two categories: the 'instrumental methods' as gas chromatography (GC) and high performance liquid chromatography (HPLC) and the so called 'fast methods' like thin layer chromatography (TLC), enzyme-linked immunosorbant analyses (ELISA) and ...
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1990
The trichothecene mycotoxins are a group of tetracyclic sesquiterpenoid compounds characterized by a six-membered oxygen ring, an epoxide in the 12,13 position and an olefinic bond in the 9,10 position. They are produced by a variety of fungi including Stachybotrys, Myrothecium, Trichothecium, and particularly species of the genus Fusarium ...
S. P. Swanson, C. Helaszek, H. D. Rood
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The trichothecene mycotoxins are a group of tetracyclic sesquiterpenoid compounds characterized by a six-membered oxygen ring, an epoxide in the 12,13 position and an olefinic bond in the 9,10 position. They are produced by a variety of fungi including Stachybotrys, Myrothecium, Trichothecium, and particularly species of the genus Fusarium ...
S. P. Swanson, C. Helaszek, H. D. Rood
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