Results 11 to 20 of about 14,468,554 (196)
Atherosclerosis and trimethylamine-N-oxide — the gut microbiota potential [PDF]
Gut dysbiosis contribute to the development of atherosclerosis. Firmicutes contain a trimethylamine-producing gene cluster. The aim was to analyze potential role of trimethylamine-N-oxide (TMAO), gut microbiota metabolite, in the pathogenesis of ...
I. N. Grigorieva
doaj +2 more sources
Quantification of Trimethylamine-N-Oxide and Trimethylamine in Fish Oils for Human Consumption
Supplementing fish oil is one of the strategies to reduce the risk of cardiovascular disease, the leading cause of death around the world. Contradictorily, fish oil may also contain trimethylamine-N-oxide, a recently emerged risk factor for ...
Dominik Dörfel +2 more
doaj +2 more sources
Research advances of trimethylamine N-oxide and chronic kidney diseases
Trimethylamine N-oxide(TMAO)is an important gut microbiota-dependent metabolite.Currently many clinical studies have confirmed the correlation between TMAO and the prognosis of chronic kidney disease(CKD)patients.This review summarized the latest ...
Liu Mei-jun +3 more
doaj +1 more source
Trimethylamine N-Oxide (TMAO) and Trimethylamine (TMA) Determinations of Two Hadal Amphipods
Hadal trenches are a unique habitat with high hydrostatic pressure, low temperature and scarce food supplies. Amphipods are the dominant scavenging metazoan species in this ecosystem.
Qi Liu +4 more
doaj +1 more source
Polycentric binding in complexes of trimethylamine-N-oxide with dihalogens [PDF]
Dihalogens readily interact with trimethylamine-N-oxide under ambient conditions. Accordingly, herein, stable 1 : 1 adducts were obtained in the case of iodine chloride and iodine bromide. The crystal and molecular structure of the trimethylamine-N-oxide–
Belov, Eugenii Yu +11 more
core +1 more source
Fecal Microbiome Composition Does Not Predict Diet‐Induced TMAO Production in Healthy Adults
Background Trimethylamine‐N‐oxide (TMAO) is a small molecule derived from the metabolism of dietary nutrients by gut microbes and contributes to cardiovascular disease. Plasma TMAO increases following consumption of red meat.
Marc Ferrell +11 more
doaj +1 more source
The N‐oxidation of trimethylamine in a Jordanian population. [PDF]
The ability to oxidise trimethylamine (TMA) to trimethylamine N‐oxide (TMAO) is distributed polymorphically within a British white population with the majority of individuals excreting greater than 90% of total urinary TMA as TMAO. The opposite extreme is characterised by a rare inborn error of TMA N‐oxidation known as the fish‐odour syndrome.
H F, Hadidi +5 more
openaire +2 more sources
Background Communication between the gut microbiota and the brain is primarily mediated via soluble microbe-derived metabolites, but the details of this pathway remain poorly defined. Methylamines produced by microbial metabolism of dietary choline and l-
Lesley Hoyles +13 more
doaj +1 more source
Impact of acute choline loading on circulating trimethylamine N-oxide levels [PDF]
Impact of acute choline loading on circulating trimethylamine N-oxide ...
Dennis Bernieh (7246832) +15 more
core +4 more sources
Gut Microbiota and Ischemic Stroke: The Role of Trimethylamine N-Oxide [PDF]
Trimethylamine N-oxide (TMAO) is produced when trimethylamine, a waste product of gut microbes, is converted via hepatic flavin monooxygenases. As TMAO is a potential causative factor in various cardiovascular diseases (CVDs) considerable research ...
Hyo Suk Nam
doaj +1 more source

